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  2. Eli's Cheesecake - Wikipedia

    en.wikipedia.org/wiki/Eli's_Cheesecake

    51-200. Website. www.elicheesecake.com. Eli's Cheesecake is a cheesecake company based in Chicago. Eli's Original Plain Cheesecake, which has been called "Chicago's most famous dessert", is made of cream cheese, sour cream, eggs, sugar, and vanilla in a butter shortbread cookie crust. Since the introduction of Eli's Original Plain Cheesecake ...

  3. 7 Perfect Cheesecakes You Need to Try ASAP, From ... - AOL

    www.aol.com/7-perfect-cheesecakes-try-asap...

    Eli’s Cheesecake Company is largely responsible for putting Chicago-style cheesecake on the map. Since 1980, Eli’s has been making wonderful Windy City cheesecakes in small batches.

  4. Cheesecake - Wikipedia

    en.wikipedia.org/wiki/Cheesecake

    Cheesecake. Cheesecake is a dessert made with a soft fresh cheese (typically cottage cheese, cream cheese, quark or ricotta), eggs, and sugar. It may have a crust or base made from crushed cookies (or digestive biscuits), graham crackers, pastry, or sometimes sponge cake. [1] Cheesecake may be baked or unbaked, and is usually refrigerated.

  5. The Cheesecake Factory - Wikipedia

    en.wikipedia.org/wiki/The_Cheesecake_Factory

    The Cheesecake Factory Incorporated is an American restaurant company and distributor of cheesecakes based in the United States. It operates 219 full-service restaurants: 206 under the Cheesecake Factory brand and 7 under the Grand Lux Cafe brand, not including the number of restaurants operated under the North Italia nor any of Fox Restaurant Brands' names.

  6. Our Best Cheesecake Recipe - AOL

    www.aol.com/food/recipes/our-best-cheesecake

    PREHEAT oven to 350°F if using a silver 8- or 9-inch springform pan (or to 325°F if using a dark nonstick 8- or 9-inch springform pan). Mix graham cracker crumbs, margarine and 1/4 cup of the sugar.

  7. Should You Really Eat a Lobster Roll Hot or Cold? Settling ...

    www.aol.com/really-eat-lobster-roll-hot...

    Eli’s Cheesecake Company is largely responsible for putting Chicago-style cheesecake on the map. Since 1980, Eli’s has been making wonderful Windy City cheesecakes in small batches.

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