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  2. Jojoba - Wikipedia

    en.wikipedia.org/wiki/Jojoba

    Jojoba ( / həˈhoʊbə / ⓘ; botanical name: Simmondsia chinensis ) – also commonly called goat nut, deer nut, pignut, wild hazel, quinine nut, coffeeberry, and gray box bush[ 2 ] – is a shrub native to the Southwestern United States. Simmondsia chinensis is the sole species of the family Simmondsiaceae, placed in the order Caryophyllales .

  3. Sesame - Wikipedia

    en.wikipedia.org/wiki/Sesame

    Flower of S. indicum Sesame seed capsule Flowers and seed capsules on sesame plant Sesame is a perennial plant growing 50 to 100 cm (1 ft 8 in to 3 ft 3 in) tall, with opposite leaves 4 to 14 cm (2 to 6 in) long with an entire margin; they are broad lanceolate , to 5 cm (2 in) broad, at the base of the plant, narrowing to just 1 cm ( 13 ⁄ 32 ...

  4. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    List of food origins. Some foods have always been common in every continent, such as many seafood and plants. Examples of these are honey, ants, mussels, crabs and coconuts. Nikolai Vavilov initially identified the centers of origin for eight crop plants, subdividing them further into twelve groups in 1935. [ 1]

  5. Plant milk - Wikipedia

    en.wikipedia.org/wiki/Plant_milk

    Flavor. Various; creamy texture. Ingredients. Water and a grain, pseudocereal, legume, nut, seed, or coconut. Amazake, Japanese rice milk. Plant milk is a non- dairy beverage made from a water-based plant extract for flavoring and aroma. [ 1][ 2] Plant milks are consumed as alternatives to dairy milk, and may provide a creamy mouthfeel. [ 3]

  6. Fenugreek - Wikipedia

    en.wikipedia.org/wiki/Fenugreek

    Fenugreek ( / ˈfɛnjʊɡriːk /; Trigonella foenum-graecum) is an annual plant in the family Fabaceae, with leaves consisting of three small obovate to oblong leaflets. It is cultivated worldwide as a semiarid crop. Its leaves and seeds are common ingredients in dishes from the Indian subcontinent, and have been used as a culinary ingredient ...

  7. Opium - Wikipedia

    en.wikipedia.org/wiki/Opium

    Opium. Controlled unless and except for medical use under a license. Opium (or poppy tears, scientific name: Lachryma papaveris) is dried latex obtained from the seed capsules of the opium poppy Papaver somniferum. [ 4] Approximately 12 percent of opium is made up of the analgesic alkaloid morphine, which is processed chemically to produce ...

  8. What Nutritionists Want You to Know About Oat Milk - AOL

    www.aol.com/nutritionists-want-know-oat-milk...

    Nichole Dandrea-Russert, M.S., R.D.N., agrees that there are some nutritional perks that come with this plant-based beverage. “Several types of oat milk contain up to 2 grams of fiber and 3 ...

  9. Mustard (condiment) - Wikipedia

    en.wikipedia.org/wiki/Mustard_(condiment)

    Mustard is a condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra ). The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice, wine, or other liquids, salt, and often other flavorings and spices, to create a ...

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