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2. Union Stock Yards - Wikipedia

   en.wikipedia.org/wiki/Union_Stock_Yards

   Union Stock Yards, Chicago, 1947. The Union Stock Yard & Transit Co., or The Yards, was the meatpacking district in Chicago for more than a century, starting in 1865. The district was operated by a group of railroad companies that acquired marshland and turned it into a centralized processing area. By the 1890s, the railroad capital behind the ...

3. Allen Brothers - Wikipedia

   en.wikipedia.org/wiki/Allen_Brothers

   Allen Brothers is a purveyor of prime steaks headquartered in Chicago. Founded in 1893 on the Southside of Chicago in the Union Stock Yards meat area, [ 1] It is led by Christopher Pappas, CEO and founder of The Chefs' Warehouse, who is on a mission to preserve the integrity of the brand and steward the business for the next 120 years. [ 1]

4. Blackhawk (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Blackhawk_(restaurant)

   The Blackhawk was a restaurant in the Chicago Loop from 1920 to 1984. It served a menu of American cuisine, notably prime rib and a signature "spinning salad bowl", and was, in the early part of its history a nationally known entertainment venue for Big Band music. Its legacy continued until 2009 at Don Roth's Blackhawk in Wheeling, Illinois .

5. Louis Szathmary - Wikipedia

   en.wikipedia.org/wiki/Louis_Szathmary

   Louis Szathmary. Louis Szathmary (born Lajos István Szathmáry II [ 1] June 2, 1919 – October 4, 1996) was a Hungarian-American chef, writer, and public personality. A pioneering force in the food service profession, he is best known for heading the Chicago restaurant The Bakery and writing the New York Times bestseller The Chef's Secret ...

6. Ever (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Ever_(restaurant)

   Ever is a restaurant in Chicago, Illinois. [1] Established in July 2020, [2] the restaurant earned two Michelin stars in the 2021, [3] 2022 [4] and 2023 [5] Michelin Guides. [6] The restaurant is co-owned by chef Curtis Duffy and his business partner Michael Muser, respectively former head chef and general manager at Grace, a 3-star Michelin restaurant that was abruptly closed in December 2017 ...

7. Chez Paul - Wikipedia

   en.wikipedia.org/wiki/Chez_Paul

   Chez Paul. /  41.8944639°N 87.6253083°W  / 41.8944639; -87.6253083. Chez Paul was a French restaurant in Chicago, Illinois. Established in 1945 by Paul Contos, Chez Paul became famous under Paul's son, Bill. When it was open, it was the oldest French restaurant in Chicago, [ 1] and was only exceeded in prestige by Le Francais (which is ...

8. This new veteran-owned Clovis restaurant has roots in ... - AOL

   www.aol.com/veteran-owned-clovis-restaurant...

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9. Boka (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Boka_(restaurant)

   Boka (restaurant) / 41.9136; -87.6482. Boka is a Chicago restaurant which has retained a one-star ranking from the Michelin Guide since 2010. Its name is a portmanteau of the surnames of its founders, Kevin Bo ehm and Rob Ka tz. Boka received 3 stars from the Chicago Tribune and Chicago Magazine. [1] The executive chef is Lee Wolen. [2]