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Urban agriculture refers to various practices of cultivating, processing, and distributing food in urban areas. [ 1][ 2] The term also applies to the area activities of animal husbandry, aquaculture, beekeeping, and horticulture in an urban context. Urban agriculture is distinguished from peri-urban agriculture, which takes place in rural areas ...
Urban gardens, also known as city gardens or urban agriculture, refer to the cultivation of plants and sometimes animals within urban areas. [ 1] These gardens can take various forms and serve multiple purposes, from providing fresh produce for local communities to promoting environmental sustainability and fostering community engagement.
Sustainable urban agriculture. Sustainable urban agriculture is an emerging field that involves the practice of growing fruits, vegetables, and other food crops within city limits, using methods that are environmentally friendly and socially responsible. [1] The concept of SUA is rooted in the belief that cities can and should produce a ...
The urban farming movement may have started out of necessity in some cities, but it’s now thriving in Detroit, Seattle, New York and many other areas. Florence Nishida is a master gardener and ...
Peri-urban agriculture is generally defined as agriculture undertaken in places on the fringes of urban areas. However, peri-urban agriculture can be described differently depending on the myriad of urban-rural relationships, and the different farming systems within the various cities and contrasting regions around the world. [4]
Urban horticulture is the science and study of the growing plants in an urban environment. It focuses on the functional use of horticulture so as to maintain and improve the surrounding urban area. [ 1][ 2] Urban horticulture has seen an increase in attention with the global trend of urbanization and works to study the harvest, aesthetic ...
Community-supported agriculture ( CSA model) or cropsharing is a system that connects producers and consumers within the food system closer by allowing the consumer to subscribe to the harvest of a certain farm or group of farms. It is an alternative socioeconomic model of agriculture and food distribution that allows the producer and consumer ...
Urban agriculture by region. Urban agriculture is the practice of cultivating, processing, and distributing food in or around urban areas. [1] It is the growing of fresh produce within the city for individual, communal, or commercial purposes in cities in both developed and developing countries.
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