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A waffle is a dish made from leavened batter or dough that is cooked between two plates that are patterned to give a characteristic size, shape, and surface impression. There are many variations based on the type of waffle iron and recipe used. Waffles are eaten throughout the world, particularly in Belgium, which has over a dozen regional ...
Media: Stroopwafel. A stroopwafel ( Dutch pronunciation: [ˈstroːpˌʋaːfəl] ⓘ; lit.'syrup waffle') is a thin, round cookie made from two layers of sweet baked dough held together by syrup filling. [3] [4] First made in the city of Gouda in South Holland, stroopwafels are a well-known Dutch treat popular throughout the Netherlands and abroad.
Wordle is a web-based word game created and developed by Welsh software engineer Josh Wardle. Players have six attempts to guess a five-letter word, with feedback given for each guess in the form of coloured tiles indicating when letters match or occupy the correct position. Wordle has a single daily solution, with all players attempting to ...
Waffle (speech) Waffle is language without meaning; blathering, babbling, droning. Its usage does vary, however it generally refers to speaking or writing in a vague, trivial, or nonsensical manner without making any clear or important points. This can occur during presentations, essays, or casual conversations, often to fill time or when the ...
Also trapper or catching glove. The webbed glove that the goaltender wears on the hand opposite the hand that holds the stick. centre Also center. A forward position whose primary zone of play is the middle of the ice. change on the fly Substituting a player from the bench during live play, i.e. not during a stoppage prior to a faceoff. charging The act of taking more than three strides or ...
Chicken and waffles is an American dish combining chicken with waffles. It is part of a variety of culinary traditions, including Pennsylvania Dutch cuisine and soul food, and is served in certain specialty restaurants in the United States. [1] Originating as a Pennsylvania Dutch meal, the dish has received notability in the Southern United States.
Liège waffles are a variety of waffle developed in the Wallonia region of Belgium. The Liège waffle differs from the Brussels waffle (often called simply the Belgian waffle) in several ways. [1] [2] It is smaller, the dough is a dense and heavy brioche, it contains pearl sugar, and unlike the Belgian waffle, which is traditionally served with ...
Whisk together flour, cornstarch, table salt, white pepper, baking powder, and baking soda in medium-large bowl. In another bowl, combine beaten eggs, buttermilk, and oil. Mix wet ingredients into ...
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