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Worst: Pepperoni. Pizza Hut/Facebook. Nutrition: 300 calories, 12 g fat (6 g sat fat), 590 mg sodium, 34 g carbs (3 g fiber, 2 g sugar), 13 g protein. Pepperoni is the most classic of pizza ...
Media: Pepperoni. Pepperoni is a variety of spicy salami made from cured pork and beef seasoned with paprika and chili peppers . Prior to cooking, pepperoni is characteristically soft, slightly smoky, and bright red. Sliced pepperoni is one of the most popular pizza toppings in American pizzerias. Traditionally made pepperonis curl into "cups ...
Nutrition (Per large pizza): Calories: 2,240 Fat: 84 g (Saturated fat: 38 g) Sodium: 5,370 mg Carbs: 267 g (Fiber: 20 g, Sugar: 20 g) Protein: 100 g. Although there are lower calorie options on ...
New York–style pizza is a pizza made with a characteristically large hand-tossed thin crust, often sold in wide slices to go. The crust is thick and crisp only along its edge, yet soft, thin, and pliable enough beneath its toppings to be folded to eat. [ 1] Traditional toppings are simply tomato sauce and shredded mozzarella cheese.
t. e. Pizza[ a][ 1] is an Italian dish typically consisting of a flat base of leavened wheat-based dough topped with tomato, cheese, and other ingredients, baked at a high temperature, traditionally in a wood-fired oven. [ 2]
Nutrition: (Per 1/3 Pizza): Calories: 490 Fat: 22 g (Saturated Fat: 10 g) ... And, at Kroger, the best way to experience it is with the Private Selection Hot Honey Pepperoni&Feta Pizza.
Chicago-style pizza. Chicago-style pizza is pizza prepared according to several styles developed in Chicago. It can refer to both the well-known deep-dish or stuffed pizzas and the lesser-known thin-crust tavern-style pizzas. [ 1] The pan in which deep-dish pizza is baked gives the pizza its characteristically high edge, which provides ample ...
Blaze Pizza. Nutrition (Per 1 slice, 11-inch pie): Calories: 150. Fat: 6 g (Saturated fat: 2 g) Sodium: 290 mg. Carbs: 18 g (Fiber: 1 g, Sugar: 2 g) Protein: 5 g. At Blaze, 11-inch personal pizzas ...
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