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2. Paper cup - Wikipedia

   en.wikipedia.org/wiki/Paper_cup

   Paper cup. Plain paper cup. Insulated paper cup for hot drinks, cut away to show air layer. A paper cup is a disposable cup made out of paper and often lined or coated with plastic [ 1 ][ 2 ] or wax to prevent liquid from leaking out or soaking through the paper. [ 3 ][ 4 ] It may be made of recycled paper.

3. Paper fortune teller - Wikipedia

   en.wikipedia.org/wiki/Paper_fortune_teller

   Paper fortune teller. A fortune teller is a form of origami used in children's games. Parts of the fortune teller are labelled with colors or numbers that serve as options for a player to choose from, and on the inside are eight flaps, each concealing a message. The person operating the fortune teller manipulates the device based on the choices ...

4. Joss paper - Wikipedia

   en.wikipedia.org/wiki/Joss_paper

   The Joss paper is folded in half, or bought pre-folded into the shape of gold ingots before being burned in an earthenware pot or a specially built chimney. Joss paper burning is usually the last performed act in Chinese deity or ancestor worship ceremonies. The papers may also be folded and stacked into elaborate pagodas or lotuses.

5. Paper craft - Wikipedia

   en.wikipedia.org/wiki/Paper_craft

   Paper craft. Paper craft is a collection of crafts using paper or card as the primary artistic medium for the creation of two or three-dimensional objects. Paper and card stock lend themselves to a wide range of techniques and can be folded, curved, bent, cut, glued, molded, stitched, or layered. [1] Papermaking by hand is also a paper craft.

6. Frozen Chocolate-Chip Meringata Recipe - AOL

   homepage.aol.com/food/recipes/frozen-chocolate...

   1. Preheat the oven to 225° and position racks in the lower and middle thirds. Trace an 11-inch circle on the undersides of each of 2 sheets of parchment paper. Turn the paper over onto 2 large baking sheets. 2. In the bowl of a standing electric mixer fitted with the whisk, beat the egg whites with the cream of tartar at medium speed until foamy.

7. Free-Form Onion Tart Recipe - AOL

   homepage.aol.com/food/recipes/free-form-onion-tart

   Line a large baking sheet with parchment paper. On a floured work surface, roll out the dough to a 12-inch round and transfer to the baking sheet. Spread the onions on the round, leaving a 1 1/2-inch border. Fold the edge of the dough up and over the filling and brush the edge with the egg wash. 4.