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  2. Date palm - Wikipedia

    en.wikipedia.org/wiki/Date_palm

    The date palm is dioecious, having separate male and female plants. They can be easily grown from seed, but only 50% of seedlings will be female and hence fruit-bearing, and dates from seedling plants are often smaller and of poorer quality. Most commercial plantations thus use cuttings of heavily cropping cultivars.

  3. Judean date palm - Wikipedia

    en.wikipedia.org/wiki/Judean_date_palm

    The Judean date palm at Ketura, Israel, nicknamed Methuselah. The Judean date palm is a date palm (Phoenix dactylifera) grown in Judea.It is not clear whether there was ever a single distinct Judean cultivar, but dates grown in the region have had distinctive reputations for thousands of years, and the date palm was anciently regarded as a symbol of the region and its fertility.

  4. Everything You Need to Know About Dates, Nature's Candy - AOL

    www.aol.com/everything-know-dates-natures-candy...

    Dates are a stone fruit that grows on trees called date palms. While they can be eaten fresh, they are traditionally eaten dried, which concentrates the fruit’s sugars. ... Chris Sale stymies ...

  5. Zahidi (date) - Wikipedia

    en.wikipedia.org/wiki/Zahidi_(date)

    A zahidi date. Zahidi (Arabic: زهدي) is a cultivar of the palm date that originated in Iraq. It has light brown skin. It is a semi-dry date of medium size that is very sweet. Zahidi dates ship well and are widely exported. [1] It is the most widely grown date cultivar in Iraq, with about 6 million planted trees as of 2015.

  6. Jujube - Wikipedia

    en.wikipedia.org/wiki/Jujube

    Jujube (UK / ˈdʒuːdʒuːb /; US / ˈdʒudʒub / or / ˈdʒudʒəbiː / [5]), sometimes jujuba, known by the scientific name Ziziphus jujuba and also called red date, Chinese date, and Chinese jujube, [6] is a species in the genus Ziziphus in the buckthorn family Rhamnaceae. It is often confused with the closely related Indian Jujube, Z ...

  7. Persimmon - Wikipedia

    en.wikipedia.org/wiki/Persimmon

    The persimmon (/ pərˈsɪmən /) is the edible fruit of a number of species of trees in the genus Diospyros. The most widely cultivated of these is the kaki persimmon, Diospyros kaki [ 1 ] – Diospyros is in the family Ebenaceae, and a number of non-persimmon species of the genus are grown for ebony timber.

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