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971-8781-98-6. OCLC. 50116683. LC Class. PL6057 .U63. The UP Diksiyonaryong Filipino ( UPDF; "UP Filipino Dictionary") is a series of monolingual Filipino dictionaries. The dictionaries were created by the Sentro ng Wikang Filipino of the University of the Philippines, with Virgilio S. Almario, National Artist for Literature and a professor at ...
Langenscheidt dictionaries in various languages. A multi-volume Latin dictionary by Egidio Forcellini. Dictionary definition entries. A dictionary is a listing of lexemes from the lexicon of one or more specific languages, often arranged alphabetically (or by consonantal root for Semitic languages or radical and stroke for logographic languages ...
The Filipino language incorporated Spanish loanwords as a result of 333 years of contact with the Spanish language. In their analysis of José Villa Panganiban's Talahuluganang Pilipino-Ingles (Pilipino-English dictionary), Llamzon and Thorpe (1972) pointed out that 33% of word root entries are of Spanish origin.
Historical and linguistic value. The Vocabulario de la lengua tagala by Pedro de San Buenaventura, O.F.M., printed in Pila, Laguna, in 1613, is an important work in Spanish-Filipino literature. Its rarity places it among the limited number of Filipino incunabula — works printed in the Philippines between the years 1593 and 1643—of which ...
The Commission on the Filipino Language ( CFL ), [ 2] also referred to as the Komisyon sa Wikang Filipino ( KWF ), [ a] is the official regulating body of the Filipino language and the official government institution tasked with developing, preserving, and promoting the various local Philippine languages. [ 4][ 5] The commission was established ...
Maria Odulio de Guzman. María Odulio de Guzmán (born 1895) was a Filipino teacher, educator, principal, writer, and author. She was the first Filipino female principal of a secondary school in the Philippines. [1] She worked as a teacher at the Nueva Écija High School in the province of Nueva Écija from 1918 to 1928.
The almud is a unit of measurement of volume used in France, Spain and in parts of the Americas that were colonized by each country. The word comes from the Arabic al-múdd."
Youtiao (traditional Chinese: 油條; simplified Chinese: 油条; pinyin: Yóutiáo), known in Southern China as Yu Char Kway, is a long golden-brown deep-fried strip of wheat flour dough of Chinese origin and (by a variety of other names) also popular in other East and Southeast Asian cuisines.