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The cucumber is a creeping vine that roots in the ground and grows up trellises or other supporting frames, wrapping around supports with thin, spiraling tendrils. [7] The plant may also root in a soilless medium, whereby it will sprawl along the ground in lieu of a supporting structure.
Ayala's Herbal Water: Lemongrass mint vanilla, Lavender mint, Lemon verbena geranium, Cloves cardamom cinnamon, Cinnamon orange peel, Ginger lemon peel 0 2 Clearly Canadian: Mountain Blackberry, Orchard Peach, Wild Raspberry, Black Cherry 25 4 Dasani flavored water: Lemon, Strawberry, Grape, Raspberry 0 2.5 Fruit 2o Essentials
A refreshing drink made from lime juice flavored with sugar and a pinch of salt served with ice. Nam phan น้ำพันช์ Thai punch: Resembling a slush puppie laced with alcohol, this drink is popular with students. Nam means liquid or water, phan is derived from the English word "punch": a beverage based on fruit and often containing ...
In Albania, ayran is known as dhallë and is made exclusively with yogurt, salt and water and it is served cold. The name 'dhallë' comes from mixed and shaken. In Southern Cyprus and Greece, ayrani (αϊρανι) is made with sour sheep yogurt, water, salt and mint.
In 2021, a line of caffeinated sparkling water drinks was introduced under the name bubly bounce, each containing 35 mg of caffeine. [6] Bubly bounce is produced in mango-passionfruit, blueberry-pomegranate, triple-berry, citrus-cherry, and blood orange-grapefruit varieties.
Fruit 2 O, formerly manufactured by Kraft, is a lightly flavored, non-carbonated water beverage introduced in 1999. Fruit2o was introduced to compete not only with the bottled water market but also with the soft drink market. Sunny Delight Beverages purchased the Veryfine Products line from Kraft in 2007. [1]
Hint Water is an American beverage company based in San Francisco, California, as an alternative to soda and sugar beverages. It was started by former AOL employee Kara Goldin . History
Squash (sometimes known as cordial in British English, dilute in Hiberno English, diluting juice in Scottish English [1] and water juice in the Northern Isles of Scotland), is a non-alcoholic beverage with syrup used in beverage making. It is usually fruit-flavoured, made from fruit juice, water, and sugar or a sugar substitute.