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  2. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    brine. To soak a food item in salted water. broasting. A method of cooking chicken and other foods using a pressure fryer and condiments. browning. The process of partially cooking the surface of meat to help remove excessive fat and to give the meat a brown color crust and flavor through various browning reactions.

  3. Home Chef - Wikipedia

    en.wikipedia.org/wiki/Home_Chef

    Home Chef is a meal delivery service that provides a box of pre-portioned fresh ingredients directly to consumers that are ready to cook. With distribution centers in Chicago, Los Angeles, and Lithonia, Georgia, Home Chef delivers meals to all of the lower 48 states. [11] Each meal kit comes with recyclable packaging, pre-portioned ingredients ...

  4. Food52 - Wikipedia

    en.wikipedia.org/wiki/Food52

    Founder. Amanda Hesser and Merrill Stubbs. Headquarters. New York. Website. food52 .com. Food52 is a recipe and cookware website. Founded in 2009 by Amanda Hesser and Merrill Stubbs, formerly of the New York Times, its website is intended as a platform for users to publish recipes and discuss cooking. The company also produces its own books.

  5. 35 Easy Gnocchi Recipes You Can Make at Home - AOL

    www.aol.com/35-easy-gnocchi-recipes-home...

    To streamline the meal, make the pesto and grate the cheese in advance (and store everything in the fridge until dinnertime). Get the recipe. 2. Sheet Pan Gnocchi with Sausage, Peppers and Onions ...

  6. Search Recipes. Fried Rice with Kale & Scallions. Gelato di Gianduia. Fried Watercress Sprigs. Frisée and Herb Salade au Chapone. Garbanzos con Espinacas (Moorish-style Chickpea and Spinach Stew ...

  7. 62 Italian dinner recipes for an at-home feast - AOL

    www.aol.com/news/62-italian-dinner-recipes-home...

    Top neck clams on the half shell are baked with a crunchy topping of buttery garlic-herb breadcrumbs. The clam meat becomes nice and tender, which is the perfect contrast to the crunchy ...

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