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2. Xylitol - Wikipedia

   en.wikipedia.org/wiki/Xylitol

   Xylitol is used as a food additive and sugar substitute. Its European Union code number is E967. [3] Replacing sugar with xylitol in food products may promote better dental health, but evidence is lacking on whether xylitol itself prevents dental cavities. [4]

3. Sugar substitute - Wikipedia

   en.wikipedia.org/wiki/Sugar_substitute

   Sorbitol, xylitol and lactitol are examples of sugar alcohols (also known as polyols). These are, in general, less sweet than sucrose but have similar bulk properties and can be used in a wide range of food products. Sometimes the sweetness profile is fine-tuned by mixing with high-intensity sweeteners. Allulose

4. Common low-calorie sweetener linked to heart attack and ... - AOL

   www.aol.com/news/common-low-calorie-sweetener...

   A low-calorie sweetener called xylitol used in many reduced-sugar foods and consumer products such as gum and toothpaste may be linked to nearly twice the risk of heart attacks, stroke and death ...

5. List of food additives - Wikipedia

   en.wikipedia.org/wiki/List_of_food_additives

   List of food additives Food additives are substances added to food to preserve flavor or enhance its taste, appearance, or other qualities.

6. Study Finds Popular Artificial Sweetener Increases Risk of ...

   www.aol.com/lifestyle/study-finds-popular...

   Xylitol is a sugar alcohol, used commonly as a low-calorie sweetener in gums, candies, and oral care products. A study links xylitol to risk of heart attack and stroke.

7. Sugar substitute xylitol may increase your risk of heart ...

   www.aol.com/finance/sugar-substitute-xylitol-may...

   It’s an indication of high sugar alcohol concentrations. Because sugar alcohols don’t cause cavities, they’re popular in oral care products. Xylitol in particular is common in chewing gum.