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  2. Jjamppong - Wikipedia

    en.wikipedia.org/wiki/Jjamppong

    IPA. [t͈ɕam.p͈oŋ] Jjamppong ( Korean : 짬뽕; Hanja : 攙烹) is a Chinese-style Korean noodle soup with red, spicy seafood - or pork -based broth flavored with gochugaru (chili powder). [2] Common ingredients include onions, garlic, Korean zucchini, carrots, cabbages, squid, mussels, and pork. [3] [4] The dish was inspired by Chinese cuisine.

  3. Korean Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Korean_Chinese_cuisine

    Chinese cuisine. Korean Chinese cuisine ( Korean : 중화 요리; Hanja : 中華料理 ), also known as Sino–Korean cuisine, is a hybrid cuisine developed by the ethnic Chinese in Korea. [1] Despite originally being derived from Chinese cuisine, Korean-Chinese cuisine consists of unique dishes with Korean flavors and ingredients, making it a ...

  4. List of largest companies of South Korea - Wikipedia

    en.wikipedia.org/wiki/List_of_largest_companies...

    List of largest companies of South Korea. Corporate headquarter buildings of Big 4 Chaebol groups; Samsung, Hyundai Motors, SK, and LG (Clockwise from top left) This article lists the largest companies in South Korea in terms of their revenue, net profit, total assets and market value according to American business magazines Fortune and Forbes.

  5. List of companies of South Korea - Wikipedia

    en.wikipedia.org/wiki/List_of_companies_of_South...

    Location of South Korea. South Korea is a sovereign state in East Asia, constituting the southern part of the Korean Peninsula. Highly urbanized at 92%, South Koreans lead a distinctive urban lifestyle; half of them live in high-rises concentrated in the Seoul Capital Area with 25 million residents and the world's sixth-leading global city with the fourth-largest economy and seventh-most ...

  6. List of Chinese soups - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_soups

    This is a list of notable Chinese soups. Chinese cuisine includes styles originating from the diverse regions of China, as well as from Chinese people in other parts of the world. In China, a broth-based soup is usually consumed before or after a meal. Many Chinese soups are noodle-based. By 2000 BCE, wheat had arrived in China from western Asia.

  7. Korean cuisine - Wikipedia

    en.wikipedia.org/wiki/Korean_cuisine

    Originating from ancient agricultural and nomadic traditions in Korea and southern Manchuria, Korean cuisine reflects a complex interaction of the natural environment and different cultural trends. [1] [2] Korean cuisine is largely based on rice, vegetables, seafood and (at least in South Korea) meats.

  8. Bosintang - Wikipedia

    en.wikipedia.org/wiki/Bosintang

    Bosintang. Bosintang [a] ( Korean : 보신탕, South Korean name) or tan'gogiguk ( 단고기국, North Korean name) is a Korean soup ( guk) that uses dog meat as its primary ingredient. The meat is boiled with vegetables such as green onions, perilla leaves, and dandelions, and flavorants such as doenjang, gochujang, and perilla seed powder. [1]

  9. Category:Food and drink companies of South Korea - Wikipedia

    en.wikipedia.org/wiki/Category:Food_and_drink...

    Pages in category "Food and drink companies of South Korea" The following 23 pages are in this category, out of 23 total. This list may not reflect recent changes .