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Dai pai dong ( traditional Chinese : 大牌檔; simplified Chinese : 大牌档; Jyutping : daai6 paai4 dong3; pinyin : dàpáidàng) is a type of open-air food stall. The term originates from Hong Kong [ 1 ] but has been adopted outside Hong Kong as well. [ 2 ][ 3 ] The official government name for these establishments is "cooked-food stalls".
2019–2020 Hong Kong protests. The 2019–2020 Hong Kong protests (also known by other names) were a series of demonstrations against the Hong Kong government 's introduction of a bill to amend the Fugitive Offenders Ordinance in regard to extradition.
A Bill to amend the Fugitive Offenders Ordinance so that the Ordinance applies to special surrender arrangements once they are made between Hong Kong and any other place in relation to particular circumstances not covered by surrender arrangements of a general nature; to provide that in relation to special surrender arrangements, the scope of the offences covered for a surrender from Hong Kong ...
Dishes derived from cuisines of the Western world, but not classified into a particular country, belong in this category. It is known in Hong Kong as sai chaan ( 西餐, 'Western cuisine'), and outside of Hong Kong as Hong Kong-style Western cuisine or Canto-Western cuisine. Restaurants that offer this style of cuisine are usually cha chaan ...
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Hong Kong[e]is a special administrative regionof the People's Republic of China. With 7.4 million residents of various nationalities[f]in a 1,104-square-kilometre (426 sq mi) territory, Hong Kong is one of the most densely populated territoriesin the world. Hong Kong was established as a colony of the British Empireafter the Qing dynastyceded ...
Hong Kong Phooey. Hong Kong Phooey is an American animated television series produced by Hanna-Barbera Productions and originally broadcast on ABC. The original episodes aired from September 7 to December 21, 1974, and then in repeats until 1976. [ 1] The show was brought back in reruns in 1978 and 1981, and was included in the USA Network 's ...
Yung Kee also once held one star in the Michelin Guide received in the inaugural 2009 Hong Kong and Macau edition, but on 1 December 2011, it was relegated to "Bib Gourmand" section of the guide's 2012 edition. Asia's Top 20 Restaurants – Miele Guide. 2008/2009: no. 8; 2009/2010: no. 10; 2010/2011: no. 12; 2011/2012: no. 17