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Tsui Wah Restaurant (SEHK: 1314) (traditional Chinese: 翠華餐廳; simplified Chinese: 翠华餐厅; Jyutping: ceoi3 waa4 caan1 teng1; pinyin: Cuìhuá Cāntīng) is a chain of tea restaurants (cha chaan teng) owned by Tsui Wah Holdings Limited, headquartered in Hong Kong. The restaurants serve Hong Kong-style food. As of 2022, the group has ...
Cha chaan teng. Cha chaan teng ( Chinese: 茶餐廳; Cantonese Yale: chàhchāantēng; lit. 'tea restaurant'), often called a Hong Kong-style cafe or diner in English, is a type of restaurant that originated in Hong Kong. [1] [2] [3] Cha chaan teng are commonly found in Hong Kong, Macau, and parts of Guangdong. Due to the waves of mass ...
1880 – Hong Kong Jockey Club Customer Service; 1881 to 1889 – Hong Kong Jockey Club phone gambling (Telebet) 189 – Disaster Response / Disaster Recovery; 19 – Test code / routing code; 200 – Telephone card access code; 201xxxxx to 206xxxxx – Fixed-line telephone; 207, 208, 209 – Telephone card access code; 21xxxxxx to 29xxxxxx ...
Hong Kong[e]is a special administrative regionof the People's Republic of China. With 7.4 million residents of various nationalities[f]in a 1,104-square-kilometre (426 sq mi) territory, Hong Kong is one of the most densely populated territoriesin the world. Hong Kong was established as a colony of the British Empireafter the Qing dynastyceded ...
Fook Lam Moon Restaurant at Wanchai. Fook Lam Moon ( Chinese: 福臨門) is a Chinese restaurant chain with its main and original branch at 35-45 Johnston Road, Wanchai, Hong Kong. Fook Lam Moon means "fortune and blessings come to your home." The restaurant is often dubbed the Cafeteria for the Wealthy (Chinese: 富豪飯堂) by the media.
Forum Restaurant (Chinese: 富臨飯店) is a Cantonese restaurant officially established in 1977. It is located at Sino Plaza , Causeway Bay, Hong Kong since 2014. Run by Hong Kong's international chef and ambassador of Chinese cuisine, Yeung Koon-yat ( 楊貫一 ), it is known for its expensive abalone dishes.
Tsim Sha Tsui, a major food district in Hong Kong. Modern Hong Kong has a predominantly service-based economy, [2] and restaurant businesses serve as a main economic contributor. With the fourth-densest population per square metre in the world and serving a population of 7 million, [3] Hong Kong is host to a restaurant industry with intense ...
Hong Kong. Mak Man Kee Noodle Shop ( Chinese: 麥文記麵家 ), on Kowloon peninsula is a traditional Guangdong restaurant specialising in wonton noodle. It is located in Parkes Street, near Jordan MTR station in Hong Kong. It is considered a "must-stop spot" for the wonton noodle by The Essential Kowloon, [ 1] and was awarded a star in the ...