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Turkish cuisine ( Turkish: Türk mutfağı) is the cuisine of Turkey and the Turkish diaspora. Although the cuisine took its current rich form after numerous cultural interactions throughout centuries, it should not be confused with other cuisines such as Ottoman cuisine (Osmanlı mutfağı) or Seljuk cuisine.
Šipovo ( Serbian Cyrillic: Шипово) is a town and municipality in Republika Srpska, Bosnia and Herzegovina. It is situated in the southern part of the Bosanska Krajina region. As of 2013, it has a population of 10,293 inhabitants, while the town of Šipovo has a population of 4,052 inhabitants. The municipality covers an area of 510 km 2 ...
The Portuguese steak, bife, is a slice of fried beef or pork marinated in spices and served in a wine-based sauce with fried potatoes, rice, or salad. An egg, sunny-side up, may be placed on top of the meat, in which case the dish acquires a new name, bife com ovo a cavalo (steak with an egg on horseback).
Succeeded by. Leconte de Lisle. Victor-Marie Hugo, vicomte Hugo[ 1 ] ( French pronunciation: [viktɔʁ maʁi yɡo] ⓘ; 26 February 1802 – 22 May 1885), sometimes nicknamed the Ocean Man, was a French Romantic writer and politician. During a literary career that spanned more than sixty years, he wrote in a variety of genres and forms.
Kitchen (TV series) Kitchen. (TV series) Kitchen ( Russian: Кухня) is a Russian sitcom, [ 1] broadcast on STS from 2012 to 2016. The show focuses on the comedic events that unfold in a fictional restaurant in Moscow called Claude Monet. Since season 5, the events unfold in the Victor restaurant of the Eleon boutique hotel.
Vitorog (Serbian Cyrillic: Виторог) is a mountain in the municipality of Glamoč, Bosnia and Herzegovina. It has an altitude of 1,907 metres (6,257 ft). It has an altitude of 1,907 metres (6,257 ft).
Croatian cuisine is heterogeneous and is known as a cuisine of the regions, since every region of Croatia has its own distinct culinary tradition. Its roots date back to ancient times. The differences in the selection of foodstuffs and forms of cooking are most notable between those in mainland and those in coastal regions.
National anthem. Lithuania portal. v. t. e. Lithuanian cuisine features products suited to the cool and moist northern climate of Lithuania: barley, potatoes, rye, beets, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialties. Various ways of pickling were used to preserve food for winter.