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2. Foodsharing.de - Wikipedia

   en.wikipedia.org/wiki/Foodsharing.de

   foodsharing.de. foodsharing.de is an online platform that saves and distributes surplus food in Germany and Austria. It is managed by the Foodsharing association (foodsharing e.V.) and was founded on December 12, 2012. On foodsharing.de individuals, retailers and producers can offer or collect food that would otherwise be thrown away.

3. International Food Code - Wikipedia

   en.wikipedia.org/wiki/International_Food_Code

   International Food Code. The International Food Code (IFC) is a code which uniquely identifies foods from national food composition databases (FCDBs) around the world. It has also become popular among suppliers and manufacturers to uniquely identify their food products (see "Use on barcodes and numeric systems" below).

4. Codex Alimentarius - Wikipedia

   en.wikipedia.org/wiki/Codex_Alimentarius

   Trichinella. v. t. e. The Codex Alimentarius ( Latin for 'Food Code') is a collection of internationally recognized standards, codes of practice, guidelines, and other recommendations published by the Food and Agriculture Organization of the United Nations relating to food, food production, food labeling, and food safety .

5. Food code - Wikipedia

   en.wikipedia.org/wiki/Food_code

   Food code. A food code is the organic body and systematized basic standards relating to food, condiments, stimulants and drink and beverages, their concerned raw materials, utensils and equipment use and domestic consumption. Food codes have as their main goals: Define what is meant by food, stimulants, condiments, beverages and other products ...

6. List of GS1 country codes - Wikipedia

   en.wikipedia.org/wiki/List_of_GS1_country_codes

   389. Montenegro. 390. Republic of Kosovo (EAN-imposed, no GS1 Member Organisation) [2] 400–440. Germany (440 code inherited from former East Germany upon reunification in 1990) 450–459. Japan (new Japanese Article Number range) 460–469.

7. International Numbering System for Food Additives - Wikipedia

   en.wikipedia.org/wiki/International_Numbering...

   The International Numbering System for Food Additives ( INS) is a European -based naming system for food additives, aimed at providing a short designation of what may be a lengthy actual name. [1] It is defined by Codex Alimentarius, the international food standards organisation of the World Health Organization (WHO) and Food and Agriculture ...