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  2. MCL Cafeterias - Wikipedia

    en.wikipedia.org/wiki/MCL_Cafeterias

    MCL Restaurant & Bakery, formerly known as MCL Cafeterias, is a chain of American cafeteria-style restaurants based in Indianapolis. As of April 2024, the company operates 13 locations in Illinois, Indiana, and Ohio .

  3. List of defunct restaurants of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_defunct...

    Defunct restaurants in the United States. Arthur Treacher's fish and chips, one location remains [1] Aunt Jemima's Kitchen. Big Daddy's Restaurants. Bikinis Sports Bar & Grill. Bill Knapp's. Blue Boar Cafeterias. Boston Sea Party. Bresler's Ice Cream.

  4. Category:Defunct restaurants in Illinois - Wikipedia

    en.wikipedia.org/wiki/Category:Defunct...

    N. Defunct New American restaurants in Illinois ‎ (2 P) Categories: Defunct restaurants in the United States by state. Restaurants in Illinois.

  5. St. Elmo Steak House - Wikipedia

    en.wikipedia.org/wiki/St._Elmo_Steak_House

    St. Elmo Steak House is a restaurant in the Wholesale District [1] of Indianapolis, Indiana, United States. Founded in 1902, it is the oldest steakhouse in Indianapolis. Its specialty shrimp cocktail has earned wide recognition in the American culinary scene. [3] In 2020, it was among the 25 highest-grossing independent restaurants in the U.S. with annual sales exceeding $21 million. [2]

  6. Category:Restaurants in Illinois - Wikipedia

    en.wikipedia.org/wiki/Category:Restaurants_in...

    Pages in category "Restaurants in Illinois" The following 30 pages are in this category, out of 30 total. This list may not reflect recent changes .

  7. List of defunct fast-food restaurant chains - Wikipedia

    en.wikipedia.org/wiki/List_of_defunct_fast-food...

    This is a list of defunct fast-food chains. A restaurant chain is a set of related restaurants with the same name in many different locations that are either under shared corporate ownership (e.g., McDonald's in the U.S.) or franchising agreements. Typically, the restaurants within a chain are built to a standard format through architectural prototype development and offer a standard menu and ...

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