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  2. Xylitol - Wikipedia

    en.wikipedia.org/wiki/Xylitol

    In 2011, EFSA approved a marketing claim that foods or beverages containing xylitol or similar sugar replacers cause lower blood glucose and lower insulin responses compared to sugar-containing foods or drinks. Xylitol products are used as sucrose substitutes for weight control, as xylitol has 40% fewer calories than sucrose (2.4 kcal/g ...

  3. Sugar alcohol - Wikipedia

    en.wikipedia.org/wiki/Sugar_alcohol

    Sugar alcohols are used widely in the food industry as thickeners and sweeteners. In commercial foodstuffs, sugar alcohols are commonly used in place of table sugar , often in combination with high-intensity artificial sweeteners, in order to offset their low sweetness. Xylitol and sorbitol are popular sugar alcohols in commercial foods.

  4. Sugar substitute xylitol may increase your risk of heart ...

    www.aol.com/finance/sugar-substitute-xylitol-may...

    As demand for low-sugar, low-calorie foods increases, the sugar alcohol market continues to boom. It’s expected to exceed $1.8 billion by 2033, according to Persistence Market Research. Xylitol ...

  5. Study Finds Popular Artificial Sweetener Increases Risk of ...

    www.aol.com/lifestyle/study-finds-popular...

    Xylitol is a sugar alcohol, used commonly as a low-calorie sweetener in gums, candies, and oral care products. A study links xylitol to risk of heart attack and stroke.

  6. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) or low-calorie sweetener. Sugar substitute products are commercially available in various forms, such as small pills, powders, and packets. Types

  7. Artificial sweeteners like Xylitol have benefits - but also ...

    www.aol.com/news/artificial-sweeteners-xylitol...

    Let's talk about Xylitol - it looks and tastes like sugar but has 40 percent fewer calories, but we do need to know the risks. ... keto-friendly and low-calorie foods. It’s also used in products ...

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