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Website. food52.com. Food52 is a recipe and cookware website. Founded in 2009 by Amanda Hesser and Merrill Stubbs, formerly of the New York Times, its website is intended as a platform for users to publish recipes and discuss cooking. The company also produces its own books.
Amanda Hesser (born 1971) is an American food writer, editor, cookbook author and entrepreneur. Most notably, she was the food editor of The New York Times Magazine, the editor of T Living, a quarterly publication of The New York Times, author of The Essential New York Times Cookbook which was a New York Times bestseller, and co-founder and CEO of Food52.
Thai cuisine, as a whole, features many different ingredients (suan phasom; Thai: ส่วนผสม), and ways of preparing food. Thai chef McDang characterises Thai food as having "intricacy, attention to detail, texture, color, and taste. [23] Thai food is known for its enthusiastic use of fresh (rather than dried) herbs and spices.
Thailand, [ a ] officially the Kingdom of Thailand and historically known as Siam (the official name until 1939), [ b ] is a country in Southeast Asia on the Indochinese Peninsula. With a population of almost 66 million, [ 8 ] it spans 513,115 square kilometres (198,115 sq mi). [ 9 ]
ขิง. Ginger. Either served raw (shredded or diced) with dishes such as miang kham and khanom chin sao nam, in certain chilli dips, or in stir fried dishes of Chinese origin. Krachai. กระชาย. Fingerroot. This root has a slightly medicinal flavour and is used in certain fish dishes and curries.
Southern Thai (ภาษาไทยถิ่นใต้ [pʰaːsǎː tʰaj tʰìn tâːj]), also known as Dambro (ภาษาตามโพร [pʰaːsǎː taːm pʰroː]), Pak Tai (ภาษาปักษ์ใต้ [pʰaːsǎː pàk tâːj]), or "Southern language" (ภาษาใต้ [pʰaːsǎː tâːj]), [citation needed] is a Southwestern Tai ethnolinguistic identity [2] and ...
Thai curry (Thai: แกง, romanized: kaeng, pronounced) is a dish in Thai cuisine made from curry paste, coconut milk or water, meat, seafood, vegetables or fruit, and herbs. Curries in Thailand mainly differ from the curries in India in their use of ingredients such as fresh rhizomes, herbs, and aromatic leaves rather then a mix of dried ...
The Thai Wikipedia (Thai: วิกิพีเดียภาษาไทย) is the Thai language edition of Wikipedia. It was started on 25 December 2003. As of September 2024, it has 166,826 articles and 485,029 registered users. [1] As of March 2022, Wikipedia (all languages combined) was ranked 14th in Alexa's Top Sites Thailand. [2]