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An example of deep water culture in lettuce production. Deep water culture (DWC) is a hydroponic method of plant production by means of suspending the plant roots in a solution of nutrient-rich, oxygenated water. Also known as deep flow technique (DFT), floating raft technology (FRT), or raceway, this method uses a rectangular tank less than ...
Kratky method. The Kratky method is a passive hydroponic technique for growing plants suspended above a reservoir of nutrient-rich water. [ 1] Because it is a non-circulating technique, no additional inputs of water or nutrients are needed after the original application, and no electricity, pumps, or water and oxygen circulation systems are ...
Agriculture portal. v. t. e. Hydroponics[ 1] is a type of horticulture and a subset of hydroculture which involves growing plants, usually crops or medicinal plants, without soil, by using water-based mineral nutrient solutions in an artificial environment.
Semi-Hydroponics (Semi-Hydro or S/H) was the first passive hydroponic technique utilized for orchids, originating in the early 1990s, using Lightweight Expanded Clay Aggregate (LECA) as a medium in sold-bottomed containers, into which one or two, small-diameter holes were placed in the sidewall, setting the depth of the internal reservoir.
Plants placed into nutrient-rich water channels in an NFT system. A home-built NFT hydroponic system. Nutrient film technique ( NFT) is a hydroponic technique where in a very shallow stream of water containing all the dissolved nutrients required for plant growth is re-circulated past the bare roots of plants in a watertight gully, also known ...
Aquaponics is a food production system that couples aquaculture (raising aquatic animals such as fish, crayfish, snails or prawns in tanks) with hydroponics (cultivating plants in water) whereby the nutrient-rich aquaculture water is fed to hydroponically grown plants. [1] Plants are grown in hydroponics systems, with their roots immersed in ...
Sod is grown on specialist farms. For 2009, the United States Department of Agriculture reported 1,412 farms had 368,188 acres (149,000.4 ha) of sod in production. [8]It is usually grown locally (within 100 miles of the target market) [9] to minimize both the cost of transport and also the risk of damage to the product.
Vertical farming is the practice of growing crops in vertically and horizontally stacked layers. [ 1] It often incorporates controlled-environment agriculture, which aims to optimize plant growth, and soilless farming techniques such as hydroponics, aquaponics, and aeroponics. [ 1] Some common choices of structures to house vertical farming ...
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