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Carinderia (sometimes spelled as Karinderya) is a common type of eatery in the Philippines that serves affordable and locally-inspired dishes. [1] These food establishments, also known as turo-turo (meaning "point-point" in Filipino), [2] play a significant role in Filipino cuisine and provide a convenient and economical dining option for people from all walks of life.
This is a list of notable restaurant chains in the Philippines. A restaurant chain is a set of related restaurants with the same name in many different locations that are either under shared corporate ownership (e.g., McDonald's in the United States) or franchising agreements. Typically, the restaurants within a chain are built to a standard format through architectural prototype development ...
This is a list of selected dishes found in the Philippines. While the names of some dishes may be the same as those found in other cuisines, many of them have evolved to mean something distinctly different in the context of Filipino cuisine .
Red Ribbon Bakeshop. Categories: Restaurant chains by country. Restaurants in the Philippines. Philippine brands.
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Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago. A majority of mainstream Filipino dishes that compose Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano ...
Max's Restaurant, sometimes known as Max's of Manila or simply Max's ( locally [ˈmaksɛs] ), is a Philippine -based multinational restaurant chain which serves fried chicken and other Filipino dishes.
Tropical Hut is a Filipino chain of fast food restaurants owned by Mercury Group of Companies, Inc. It is the 7th oldest food chain in the Philippines [2] and older than Jollibee (1978) and McDonald's Philippines (1981).