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Died. July 6, 1975. (1975-07-06) (aged 83) Manila, Philippines. Occupation (s) Chef and entrepreneur. Engracia Cruz-Reyes (April 16, 1892 — July 6, 1975) was a Filipino chef and entrepreneur. She was an active promoter of Filipino cuisine, especially through the restaurant chain she founded, The Aristocrat.
Teresita "Mama Sita" C. Reyes was born in Manila on May 11, 1917, the eldest child of Justice Alex Reyes and Engracia "Aling Asiang" Cruz-Reyes, founder of The Aristocrat Restaurant. [4] She had an interest in Filipino food and raised a business devoted to creating recipes and selling sauce mixes, vinegars and sauces.
Kuya J Restaurant Casual dining: 2013 Kuya J Group Holdings Inc. Shake Shack: Fast food: 2019 SSI Group Inc. American fast casual restaurant chain based in New York City. Opened its first branch in the Philippines on May 10, 2019, in Bonifacio High Street, Bonifacio Global City. [16] Starbucks: Coffee chain: 1997 Rustan Coffee Corporation
Manila Hotel. / 14.5831972°N 120.9742972°E / 14.5831972; 120.9742972. The Manila Hotel is a 550-room, historic five-star hotel located along Manila Bay in Manila, Philippines. [ 3] The hotel is the oldest premiere hotel in the Philippines built in 1909 to rival Malacañang Palace, the official residence of the President of the ...
U.P. Town Center. / 14.651°N 121.075°E / 14.651; 121.075. The University of the Philippines Town Center, commonly known as the U.P. Town Center and abbreviated as UPTC, is a shopping center in Quezon City, Metro Manila, Philippines, managed by the Ayala Malls group. It opened on September 30, 2013.
The National Historical Commission of the Philippines ( Filipino: Pambansang Komisyong Pangkasaysayan ng Pilipinas, abbreviated NHCP) is a government agency of the Philippines. Its mission is "the promotion of Philippine history and cultural heritage through research, dissemination, conservation, sites management and heraldry works."
Max's Restaurant in Malolos, Bulacan. Max's Restaurant was first established in 1945, shortly after World War II, by Maximo Gimenez, a Stanford-educated teacher.Gimenez befriended the American occupation troops stationed in Quezon City, who regularly paid visits to Maximo's home for drinks; the troops later insisted that they pay for the food and beverages being served, prompting Maximo to ...
Dencio is a Philippine variant of Dennis, the name of the two founders. [ 4] In 2004, Dencio's was purchased by Pancake House, Inc. (now Max's Group, Inc.) for ₱ 160 million. To buy the chain, almost all that money ( ₱150 million or 93.75% of the price) had to be borrowed from banks. [ 5]