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2. Robert Irvine - Wikipedia

   en.wikipedia.org/wiki/Robert_Irvine

   Robert Paul Irvine (/ ˈ ɜːr v aɪ n /; born 24 September 1965) is an English celebrity chef and talk show host who has appeared on and hosted a variety of Food Network programs including Dinner: Impossible, Worst Cooks in America, Restaurant: Impossible, A Hero's Welcome, Operation Restaurant, All-Star Academy, Guy's Grocery Games, Chopped: Impossible, and Restaurant Express. [2]

3. Restaurant: Impossible - Wikipedia

   en.wikipedia.org/wiki/Restaurant:_Impossible

   Restaurant: Impossible. Restaurant: Impossible is an American reality television series, featuring chef and restaurateur Robert Irvine, that originally aired on Food Network from 2011 to 2016. After a three-year hiatus, the show returned on April 20, 2019. [1] It was announced that the show was canceled after 22 seasons in 2023.

4. Maître d'hôtel - Wikipedia

   en.wikipedia.org/wiki/Maître_d'hôtel

   Maître d'hôtel. The maître d'hôtel ( French for 'master of the house'; pronounced [mɛːtʁə dotɛl] ⓘ ), head waiter, host, waiter captain, or maître d ' ( UK: / ˌmeɪtrə ˈdiː / MAY-trə DEE, US: / ˌmeɪtər -/ MAY-tər -⁠) manages the public part, or "front of the house", of a formal restaurant. The responsibilities of a ...

5. Michael Colameco - Wikipedia

   en.wikipedia.org/wiki/Michael_Colameco

   Michael Colameco. Michael "Mike" Colameco is an American chef, author, and media personality. A 45-year veteran of the restaurant industry, he is the host and producer for Mike Colameco's Real Food television show, retooled from the original 3-part series "The Food Dude". Since 2006, he has hosted a live weekly radio show called Food Talk.

6. 17 Things Your Restaurant Host Is Secretly Judging You ... - AOL

   www.aol.com/news/17-things-restaurant-host...

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7. Guy Fieri - Wikipedia

   en.wikipedia.org/wiki/Guy_Fieri

   Fieri was born Guy Ramsay Ferry on January 22, 1968 [8] in Columbus, Ohio, [13] the son of Penelope Anne (née Price) and Lewis James Ferry. Guy grew up in Ferndale in rural Humboldt County, California. During high school, he was a foreign exchange student in Chantilly, France, where he developed his interest in food and cooking.