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Opened its first branch in the Philippines on May 10, 2019, in Bonifacio High Street, Bonifacio Global City. [16] Starbucks. Coffee chain. 1997. Rustan Coffee Corporation. Opened its first store in the Philippines at Ayala Avenue in December. Serenitea. Milk Tea chain.
Jollibee Plaza Building, Emerald Ave., Ortigas Center, Pasig, Metro Manila, Philippines [1] Number of locations. 1,500 [2] (2021) Jollibee is a Filipino chain of fast food restaurants owned by Jollibee Foods Corporation (JFC) which serves as its flagship brand. As of September 2023, there were over 1,500 Jollibee outlets worldwide, [2] with ...
Felipa Sanvictores. Headquarters. Makati, Metro Manila. , Philippines. Max's Restaurant, sometimes known as Max's of Manila or simply Max's ( locally [ˈmaksɛs] ), is a Philippine -based multinational restaurant chain which serves fried chicken and other Filipino dishes. It is owned and operated by the Max's Group. [1]
Revenue. ₱ 12 billion (2015) Number of employees. 15,000. Parent. Jollibee Foods Corporation. Website. manginasal .ph. Mang Inasal Philippines, Inc., or simply Mang Inasal ( Hiligaynon for "Mr. Barbecue"), is a barbecue fast food restaurant chain in the Philippines established on December 12, 2003, in Iloilo City .
Jollibee Foods Corporation. Jollibee Foods Corporation (abbreviated as JFC and Jollibee Group; [5] also known as Jollibee after its primary fast food brand) is a Filipino multinational company based in Pasig, Metro Manila, Philippines. JFC is the owner of the fast food brand Jollibee . With the success of its flagship brand, JFC acquired some ...
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Cabalen is a Philippine buffet restaurant chain primarily serving traditional Filipino entrees heavy on influences from the Pampanga region of Central Luzon, as well as dishes from Filipino, Thai, and Japanese cuisines. [2] However, most of the meals are from Kapampangan cuisine. Most of the chain's restaurants are located in Metro Manila, with ...
Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago.A majority of mainstream Filipino dishes that compose Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano ...
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