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  2. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    Many foods were originally domesticated in West Africa, including grains like African rice, Pearl Millet, Sorghum, and Fonio; tree crops like Kola nut, used in Coca-Cola, and Oil Palm; and other globally important plant foods such as Watermelon, Tamarind, Okra, Black-eye peas, and Yams. [ 2] Additionally, the regionally important poultry animal ...

  3. Photosynthesis - Wikipedia

    en.wikipedia.org/wiki/Photosynthesis

    Photosynthesis ( / ˌfoʊtəˈsɪnθəsɪs / FOH-tə-SINTH-ə-sis) [ 1] is a system of biological processes by which photosynthetic organisms, such as most plants, algae, and cyanobacteria, convert light energy, typically from sunlight, into the chemical energy necessary to fuel their metabolism.

  4. Pectin - Wikipedia

    en.wikipedia.org/wiki/Pectin

    Pectin ( Ancient Greek: πηκτικός pēktikós: "congealed" and "curdled") is a heteropolysaccharide, a structural polymer contained in the primary lamella, in the middle lamella, and in the cell walls of terrestrial plants. [ 1] The principal chemical component of pectin is galacturonic acid (a sugar acid derived from galactose) which was ...

  5. Plant cell - Wikipedia

    en.wikipedia.org/wiki/Plant_cell

    The cell wall is flexible during growth and has small pores called plasmodesmata that allow the exchange of nutrients and hormones between cells. [2] Many types of plant cells contain a large central vacuole, a water-filled volume enclosed by a membrane known as the tonoplast [3] that maintains the cell's turgor, controls movement of molecules ...

  6. Yeast - Wikipedia

    en.wikipedia.org/wiki/Yeast

    Yeast. Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom. The first yeast originated hundreds of millions of years ago, and at least 1,500 species are currently recognized. [ 1][ 2][ 3] They are estimated to constitute 1% of all described fungal species.

  7. Evolution of photosynthesis - Wikipedia

    en.wikipedia.org/wiki/Evolution_of_photosynthesis

    The evolution of photosynthesis refers to the origin and subsequent evolution of photosynthesis, the process by which light energy is used to assemble sugars from carbon dioxide and a hydrogen and electron source such as water. It is believed that the pigments used for photosynthesis initially were used for protection from the harmful effects ...

  8. Multicellular organism - Wikipedia

    en.wikipedia.org/wiki/Multicellular_organism

    Multicellular organism. The nematode Caenorhabditis elegans stained to highlight the nuclei of its cells. A multicellular organism is an organism that consists of more than one cell, unlike unicellular organisms. [ 1] All species of animals, land plants and most fungi are multicellular, as are many algae, whereas a few organisms are partially ...

  9. Plant - Wikipedia

    en.wikipedia.org/wiki/Plant

    Grain, fruit, and vegetables are basic human foods and have been domesticated for millennia. People use plants for many purposes, such as building materials, ornaments, writing materials, and, in great variety, for medicines. The scientific study of plants is known as botany, a branch of biology .