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2. Meet the 20 Home Cooks Who Won a White Apron on ... - AOL

   www.aol.com/meet-20-home-cooks-won-133700095.html

   Paulette Cohn. June 26, 2024 at 9:37 AM. Tonight, the four generations—Baby Boomers, Gen X, Millennials and Gen Z—go head-to-head as the Top 20 enter the MasterChef kitchen on the new season ...

3. List of chefs - Wikipedia

   en.wikipedia.org/wiki/List_of_chefs

   Charles Ranhofer. Auguste Escoffier. Marcel Boulestin. Marie-Antoine Carême, founder of Haute cuisine. Alexandre Étienne Choron. Jean-Louis-François Collinet. George Crum. Marthe Distel, co-founder of Le Cordon Bleu. Urbain Dubois, author of numerous works on food and creator of Veal Orloff.

4. Pati Jinich - Wikipedia

   en.wikipedia.org/wiki/Pati_Jinich

   Pati Jinich at the James Beard Media Awards in New York on April 26, 2019. Patricia Jinich ( / ˈhinitʃ / born Patricia Drijanski, March 30, 1972) is a Mexican chef, TV personality, cookbook author, educator, and food writer. She is best known for her James Beard Award -winning [4] and Emmy-nominated public television series Pati's Mexican ...

5. Home Chef review: It's our pick for most flexible meal kit ...

   www.aol.com/lifestyle/home-chef-review-pick-most...

   Here's how Home Chef meal kit delivery service stacked up: Subscription: Starting at $7.99 per serving (depending on the type of kit) if you order meals for four people (less if you use a promo ...

6. List of Italian foods and drinks - Wikipedia

   en.wikipedia.org/wiki/List_of_Italian_foods_and...

   Cacciatore – refers to a meal prepared "hunter-style" with onions, herbs, usually tomatoes, often bell peppers, and sometimes wine. Caldume. Capocollo. Cappello del prete (or tricorno) Capra alla neretese, capra e fagioli. Capretto al forno. Carne cruda all'albese. Carne pizzaiola. Carne salada e fasoi.

7. Sandra Lee (chef) - Wikipedia

   en.wikipedia.org/wiki/Sandra_Lee_(chef)

   Sandra Lee Christiansen ( née Waldroop; born July 3, 1966), [1] [2] known professionally as Sandra Lee, is an American television chef and author. She is known for her "Semi-Homemade" cooking concept, which Lee describes as using 70 percent packaged and 30 percent fresh products. [3] [4] She received the Daytime Emmy Award for Outstanding ...