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2. Spice Up Your Life With 44 Green Chile Recipes - AOL

   www.aol.com/spice-life-44-green-chile-171545192.html

   Call Me PMC. Green chile cheddar dip with cream cheese, cheddar, green chiles and spices is simple to mix together in minutes. It’s then baked until hot, gooey, and bubbly. Serve this dip recipe ...

3. Spinach Falafel with Hatch Chili Mustard Tahini Sauce Recipe ...

   www.aol.com/food/recipes/spinach-falafel-hatch...

   Let chill for 30 minutes to an hour. In a large heavy bottomed pot fill with oil until it reaches ¼ inch up the sides. Heat on medium to medium-low heat until it reaches 350 degrees. If you don ...

4. Hatch chile burger recipe from Mi Dia from Scratch - AOL

   www.aol.com/news/hatch-chile-burger-recipe-mi...

   Prep 7 oz portions. Prepare a hot pan or grill. Cook the burgers to medium. Melt 2 slices of cheese. Prep the egg in a sauté pan sunny side up & season with ¼ teaspoon salt. To assemble the ...

5. New Mexico chile - Wikipedia

   en.wikipedia.org/wiki/New_Mexico_chile

   New Mexico. Heat. Hot. Scoville scale. 0–100,000 [ 2] SHU. New Mexico chile or New Mexican chile (Scientific name: Capsicum annuum 'New Mexico Group'; Spanish: chile de Nuevo México, [ 3] chile del norte) [ 4] is a cultivar group [ 5] of the chile pepper from the US state of New Mexico, first grown by Pueblo and Hispano communities ...

6. New Mexican cuisine - Wikipedia

   en.wikipedia.org/wiki/New_Mexican_cuisine

   New Mexican cuisine uses chile sauce as taco sauce, enchilada sauce, burrito sauce, etc. (though any given meal may use both red and green varieties for different dishes). A thicker version of green chile with onions and other additions is called green chile stew and is popular in Albuquerque-style New Mexican food.

7. Cuisine of the Southwestern United States - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_the...

   A pot of chili con carne with beans and tomatoes. The cuisine of the Southwestern United States is food styled after the rustic cooking of the Southwestern United States.It comprises a fusion of recipes for things that might have been eaten by Spanish colonial settlers, cowboys, Mountain men, Native Americans, [1] and Mexicans throughout the post-Columbian era; there is, however, a great ...

8. 10 Best Sides for the Ultimate Backyard BBQ - AOL

   www.aol.com/10-best-sides-ultimate-backyard...

   Mashed potatoes. Onion rings. Pickles. Potato salad. Sweet potato soufflé. White bread. Other popular BBQ sides include watermelon salad, succotash, cucumber salad, grilled asparagus, garlic ...

9. It’s time: Where and when to find Hatch green chile ... - AOL

   www.aol.com/news/time-where-hatch-green-chile...

   Central Market launches its 27th annual Hatch Chile Festival on Aug. 3.. The highlight: a free tasting event 5-8 p.m. Aug. 5 featuring 10 food stations with Hatch crab crakes, Hatch meatballs with ...