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  2. Acetic acid - Wikipedia

    en.wikipedia.org/wiki/Acetic_acid

    Acetic acid / ə ˈ s iː t ɪ k / ... A 1.0 M solution (about the concentration of domestic vinegar) has a pH of 2.4, ... Table vinegar tends to be more diluted (4% ...

  3. Acetic acid (data page) - Wikipedia

    en.wikipedia.org/wiki/Acetic_acid_(data_page)

    Toggle the table of contents. Acetic acid (data page) 2 languages. ... log 10 of acetic acid vapor pressure vs. temperature. Uses formula: ...

  4. List of carboxylic acids - Wikipedia

    en.wikipedia.org/wiki/List_of_carboxylic_acids

    Toggle the table of contents. ... for example, lactic acid is a common, and also the preferred, ... Acetic acid: ethanoic acid CH 3 CO 2 H

  5. Vinegar - Wikipedia

    en.wikipedia.org/wiki/Vinegar

    Vinegar. A variety of flavored vinegars, for culinary use, on sale in France. Vinegar (from Old French vyn egre 'sour wine ') is an aqueous solution of acetic acid and trace compounds that may include flavorings. Vinegar typically contains from 5% to 18% acetic acid by volume. [ 1] Usually, the acetic acid is produced by a double fermentation ...

  6. Henderson–Hasselbalch equation - Wikipedia

    en.wikipedia.org/wiki/Henderson–Hasselbalch...

    The Henderson–Hasselbalch equation can be used to estimate the pH of a buffer solution by approximating the actual concentration ratio as the ratio of the analytical concentrations of the acid and of a salt, MA. The equation can also be applied to bases by specifying the protonated form of the base as the acid. For example, with an amine,

  7. Acid strength - Wikipedia

    en.wikipedia.org/wiki/Acid_strength

    v. t. e. Acid strength is the tendency of an acid, symbolised by the chemical formula , to dissociate into a proton, , and an anion, . The dissociation or ionization of a strong acid in solution is effectively complete, except in its most concentrated solutions. Examples of strong acids are hydrochloric acid , perchloric acid , nitric acid and ...

  8. Acetate - Wikipedia

    en.wikipedia.org/wiki/Acetate

    An acetate is a salt formed by the combination of acetic acid with a base (e.g. alkaline, earthy, metallic, nonmetallic or radical base). "Acetate" also describes the conjugate base or ion (specifically, the negatively charged ion called an anion) typically found in aqueous solution and written with the chemical formula C

  9. Brønsted–Lowry acid–base theory - Wikipedia

    en.wikipedia.org/wiki/Brønsted–Lowry_acid...

    The Brønsted–Lowry theory (also called proton theory of acids and bases[ 1]) is an acid–base reaction theory which was first developed by Johannes Nicolaus Brønsted and Thomas Martin Lowry independently in 1923. [ 2][ 3] The basic concept of this theory is that when an acid and a base react with each other, the acid forms its conjugate ...