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This is a list of notable restaurant chains in the Philippines. A restaurant chain is a set of related restaurants with the same name in many different locations that are either under shared corporate ownership (e.g., McDonald's in the United States) or franchising agreements. Typically, the restaurants within a chain are built to a standard ...
Tropical Hut. " Sarap na Babalik-balikan! " (A delight to keep coming back for) Tropical Hut is a Filipino chain of fast food restaurants owned by Mercury Group of Companies, Inc. It is the 7th oldest food chain in the Philippines [2] and older than Jollibee (1978) and McDonald's Philippines (1981). [3] [4]
Magna Kusina, Portland, Oregon Oriental Mart, Seattle. Following is a list of notable restaurants known for serving Filipino cuisine: . Archipelago, Seattle ...
Website. shakeys .com. Shakey's Pizza is a pizza restaurant chain based in the United States and The Philippines. [1] Founded in 1954, it was the first franchise pizza chain in the United States. [2] [3] In 1968, the chain had 342 locations. [4] The chain had about 500 stores globally, and 58 in the United States, as of July 2019.
R. Red Ribbon Bakeshop. Categories: Restaurant chains by country. Restaurants in the Philippines. Philippine brands.
Jollibee Foods Corporation. Jollibee Foods Corporation (abbreviated as JFC and Jollibee Group; [5] also known as Jollibee after its primary fast food brand) is a Filipino multinational company based in Pasig, Metro Manila, Philippines. JFC is the owner of the fast food brand Jollibee . With the success of its flagship brand, JFC acquired some ...
Country of origin Name Number of locations Revenue 1 United States McDonald's: 40,275 (2022) US$23.2 billion (2021) 2 United States Subway: 36,999 (2021) US$16.1 billion (2020) 3
This is a list of the notable such restaurants. Ramsay founded his first restaurant group, Gordon Ramsay Restaurants, in 1997. He has owned and operated a series of restaurants since he first became head chef of Aubergine in 1993. He owned 25% of that restaurant, where he earned his first two Michelin stars.