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  2. Gelatiamo - Wikipedia

    en.wikipedia.org/wiki/Gelatiamo

    Gelatiamo is an Italian cafe [1] at the intersection of Union and Third Avenue in downtown Seattle. [2] The Seattle Times has described the business as an ice cream and pastry shop. [3] Among gelato flavors are salted hazelnut caramel, [4] chocolate, and coconut. In addition to gelato and pastries, the menu includes cookies [5] and cakes such ...

  3. D'Ambrosio Gelato - Wikipedia

    en.wikipedia.org/wiki/D'Ambrosio_Gelato

    D'Ambrosio Gelato is a gelato producer and retailer based in Seattle, in the U.S. state of Washington. [1] [2] History and locations.

  4. Gelato - Wikipedia

    en.wikipedia.org/wiki/Gelato

    60–65% total water [10] 6–9% total butterfat [11][12] 25–35% air [13][14] Usually served with a spade instead of ice cream scooper [15] Media: Gelato. Gelato (Italian: [dʒeˈlaːto]; lit. 'frozen') is the common word in Italian for all types of ice cream. In English, it specifically refers to a frozen dessert of Italian origin.

  5. Charlotte gelato spot with a cool name, savory flavors will close

    www.aol.com/news/charlotte-gelato-spot-cool-name...

    Charlotte gelato spot with a cool name, savory flavors will close. Heidi Finley. August 15, 2024 at 3:45 PM. After two years in Plaza Midwood, Cold Hearted Gelato has announced it’s permanently ...

  6. Ciao Bella Gelato Company - Wikipedia

    en.wikipedia.org/wiki/Ciao_Bella_Gelato_Company

    Ciao Bella Gelato. Ciao Bella Gelato Company is a frozen dessert company specializing in gelatos and sorbets. Also known as "Ciao Bella", the company began in 1983 in a kitchen in New York City 's Little Italy. [1] Traditional recipes from Torino were used. Ciao Bella was formerly owned by Charlie Apt and F.W. Pearce. [2]

  7. Affogato - Wikipedia

    en.wikipedia.org/wiki/Affogato

    Affogato. Affogato (/ ˌɑːfəˈɡɑːtoʊ, ˌæf -/), known in full in Italian as affogato al caffè (lit. 'drowned in coffee') [1] and gelato affogato al caffè[citation needed] (lit. ' gelato drowned in coffee'), is an Italian dessert comprising a scoop of gelato or ice cream, either plain milk-flavored (fior di latte) or vanilla, topped ...

  8. Angelo Brocato's - Wikipedia

    en.wikipedia.org/wiki/Angelo_Brocato's

    Angelo Brocato's Italian Ice Cream Parlor (often called Brocato's) is a family-owned ice cream parlor located in the Mid-City neighborhood of New Orleans, Louisiana. Founded in 1905, it is regarded as a New Orleans institution. [1][2] Severely damaged by flooding after Hurricane Katrina, its 2006 reopening was reported as a significant advance ...

  9. I cruised on Norweigian's 3,900-guest Breakaway ship. I loved ...

    www.aol.com/news/cruised-norweigians-3-900-guest...

    Norwegian's staple Garden Cafe, O'Sheehnan's, and American Diner were great for breakfast and lunch most days, with the 24/7 O'Sheehnan's being my family's go-to for a mid-afternoon or late-night ...

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