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  2. Alcohol measurements - Wikipedia

    en.wikipedia.org/wiki/Alcohol_measurements

    No. of 750 mL bottles Notes Half Bottle (US) 12: 354.8 mL: ≈ 1 ⁄ 2 Bottle: Used for domestically produced sparkling white wine in the place of the French metric 375 mL champagne punt. Rounded-down from 12.68 US fl oz (375 mL). Still wines (Red, White, and Rosé) came in US pint (16 US fl. oz., or 473 mL) and Tenth (12.8 US fl.oz., or 378 mL ...

  3. Wine bottle - Wikipedia

    en.wikipedia.org/wiki/Wine_bottle

    A wine bottle is a bottle, generally a glass bottle, that is used for holding wine. Some wines are fermented in the bottle while others are bottled only after fermentation. Recently the bottle has become a standard unit of volume to describe sales in the wine industry, measuring 750 millilitres (26.40 imp fl oz; 25.36 US fl oz).

  4. Fifth (unit) - Wikipedia

    en.wikipedia.org/wiki/Fifth_(unit)

    A metric fifth of Dewar's Scotch whisky. A fifth is a unit of volume formerly used for wine and distilled beverages in the United States, equal to one fifth of a US liquid gallon, or 25 + 3 ⁄ 5 U.S. fluid ounces (757 milliliters); it has been superseded by the metric bottle size of 750 mL, [1] sometimes called a metric fifth, which is the standard capacity of wine bottles worldwide and is ...

  5. Sauternes (wine) - Wikipedia

    en.wikipedia.org/wiki/Sauternes_(wine)

    A Sauternes typically starts out with a golden, yellow color that becomes progressively darker as it ages. Some wine experts believe that only once the wine reaches the color of an old copper coin has it started to develop its more complex and mature flavors. [1] Most Sauternes are sold in half bottles of 375 ml though larger bottles are also ...

  6. Sparkling wine production - Wikipedia

    en.wikipedia.org/wiki/Sparkling_wine_production

    Champagne in bottles of 375 ml, 750 ml and 1.5 liters must be produced with the traditional method, but smaller and larger bottles are usually produced with the transfer method. [ 5 ] The wine is fermented once in the barrel and then undergoes a second fermentation in the bottle after the addition of yeast, nutrients for the yeast, and sugar ...

  7. Standard drink - Wikipedia

    en.wikipedia.org/wiki/Standard_drink

    A beer bottle is typically between 333 and 355 ml (11.3 and 12.0 US fl oz), approximately 1.7 UK units at 5%. 375 ml (12.7 US fl oz) can of light beer (2.7% alcohol) = 0.8 Australian standard drinks; 375 ml (12.7 US fl oz) can of mid-strength beer (3.5% alcohol) = 1 Australian standard drink

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