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  2. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    List of food origins. Some foods have always been common in every continent, such as many seafood and plants. Examples of these are honey, ants, mussels, crabs and coconuts. Nikolai Vavilov initially identified the centers of origin for eight crop plants, subdividing them further into twelve groups in 1935. [ 1]

  3. List of words with the suffix -ology - Wikipedia

    en.wikipedia.org/wiki/List_of_words_with_the...

    The scientific and objective study of non-human animal behaviour rather than human behaviour usually with a focus on behaviour under natural conditions, and viewing behaviour as an evolutionarily adaptive trait. etiology. The study of causation, or origination. The causes of diseases or pathologies.

  4. Food history - Wikipedia

    en.wikipedia.org/wiki/Food_history

    Food history. Food history is an interdisciplinary field that examines the history and the cultural, economic, environmental, and sociological impacts of food and human nutrition. It is considered distinct from the more traditional field of culinary history, which focuses on the origin and recreation of specific recipes.

  5. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    Pork jarpaa jurpie. Boiled pork with onions, chillies, ginger and garlic from Tripura. Non-Vegetarian [ 1] Chak-Hao Kheer. Purple rice porridge from Manipur. Vegetarian [ 1] Galho. Galho is similar to khichdi, a dish made from rice and also lentils and also popular in the most parts of North East India. Vegetarian.

  6. Jambalaya - Wikipedia

    en.wikipedia.org/wiki/Jambalaya

    Jambalaya ( / ˌdʒæmbəˈlaɪə / JAM-bə-LY-ə, / ˌdʒʌm -/ JUM-) is a savory rice dish of mixed origins that developed in the U.S. state of Louisiana apparently with African, Spanish, and French influences, consisting mainly of meat or seafood (or both), [ 1] and vegetables mixed with rice and spices.

  7. Baozi - Wikipedia

    en.wikipedia.org/wiki/Baozi

    Baozi. Baozi ( Chinese: 包子 ⓘ ), or simply bao, is a type of yeast -leavened filled bun [ 1] in various Chinese cuisines. There are many variations in fillings ( meat or vegetarian) and preparations, though the buns are most often steamed. They are a variation of mantou from Northern China .

  8. List of musician and band name etymologies - Wikipedia

    en.wikipedia.org/wiki/List_of_musician_and_band...

    I've told so many different lies over the years about it I can't actually remember the truth. It's just an oxymoron—a word that can't exist. It kind of suits me—it's kind of goofy and ironic." [142] Felt – Bandleader Lawrence is a fan of the group Television, and chose the name in homage to how Tom Verlaine emphasises the word in the song ...

  9. Timeline of food - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_food

    4500-3500 BCE: Earliest clear evidence of olive domestication and olive oil extraction [32] ~4000 BCE: Watermelon, originally domesticated in central Africa, becomes an important crop in northern Africa and southwestern Asia. [33] ~4000 BCE: Agriculture reaches north-eastern Europe. ~4000 BCE: Dairy is documented in the grasslands of the Sahara.