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Drinking establishment. A bar at Sheremetyevo International Airport, July 1980. A drinking establishment is a business whose primary function is the serving of alcoholic beverages for consumption on the premises. [1] Some establishments may also serve food, or have entertainment, but their main purpose is to serve alcoholic beverages.
Taverns in North America date back to colonial America. Colonial Americans drank a variety of distilled spirits. As the supply of distilled spirits, especially rum, increased, and their price dropped, they became the drink of choice throughout the colonies. [ 1] In 1770, per capita consumption was 3.7 gallons of distilled spirits per year ...
Certain bars in Kansas City and St. Louis grandfathered into the ability to double as liquor stores. Special licenses available for bars and nightclubs which allow selling alcohol until 3:00 am in Kansas City, Jackson County, North Kansas City, St. Louis, St. Louis County, and Lake of the Ozarks. [84]
Aside from pubs, the term "bar" can refer to themed drinking establishments, sports bars, or cocktail bars, or to the physical counter in a pub. Tavern was previously a popular term, though it has become somewhat antiquated. In South Africa pubs and taverns have had a particularly long and notable presence in the city of Cape Town.
Last call. In a bar, a last call ( last orders) is an announcement made shortly before the bar closes for the night, informing patrons of their last chance to buy alcoholic beverages. There are various means to make the signal, like ringing a bell, flashing the lights, or announcing verbally.
State law prohibits retail sale of liquor and wine between 9:00 p.m. and 6:00 a.m., and beer between midnight and 6:00 a.m. [7] [8] State law allows local municipalities to further restrict retail sales of alcohol, or ban the issuance of retail liquor licenses altogether. [9] Local ordinances often prohibit retail beer sale after 9:00 p.m.
Mocktails and zero-proof cocktails have become so popular, in fact, that some restaurants and bars are saying bye-bye to booze — serving only these creative concoctions. Abby Ehmann is the owner ...
A bar, also known as a saloon, a tavern or tippling house, or sometimes as a pub or club, is an establishment retail business that serves alcoholic beverages, such as beer, wine, liquor, cocktails, and other beverages such as mineral water and soft drinks. Bars often also sell snack foods, such as crisps or peanuts, for consumption on their ...
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