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The Pizza Company (Thai: เดอะ พิซซ่า คอมปะนี) is a restaurant chain and international franchise based in Bangkok, Thailand. With focus on pizza and Italian-American cuisine, it is a wholly owned subsidiary of Minor International (merged with The Minor Food Group). Its branches are spread all across Asia.
It is categorized as Public Company Limited. In food service industry, it is one of the largest restaurant chains in Asia Pacific region. The company was established by William E. Heinecke in 1980. Headquarter is located in Bangkok Metropolis, Thailand. Its address is at Berli Jucker House, 15/F 99 Sukhumvit 42 Rd, Klong Toei Road.
City Mart Holdings (CMHL, Burmese: စီးတီးမတ် ဟိုးဒင်း) is one of Myanmar’s largest retail outlet, [1] employing more than 8,000 employees. . The City Mart Group started as a modern supermarket in 1996 in the north wing of Bogyoke Aung San Stadium [2] but has since expanded into many different aspects of modern retail trade such as supermarkets, pharmacies ...
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Pizza Dough: In a large bowl, combine water, yeast and honey. Mix with a spoon, then let sit until foamy, about 10 minutes. Add in 2 1/2 cups flour and olive oil stirring with a spoon until the dough comes together but is still sticky. Using your hands, form the dough into a ball and work the additional 1/2 cup flour in to the dough, kneading ...
Happy pizza is a style of pizza in Cambodia which includes cannabis-infused ingredients and has enough THC for psychoactive effects. [1] [2] [3] [4]Crazy happy pizza is a pizza offered by The Pizza Company in Thailand, ingredients inspired by tom yum gai soup some of which are cannabis-infused.
The Domino's menu varies by region. The current Domino's menu in the United States features a variety of Italian-American main and side dishes. Pizza is the primary focus, with traditional, specialty, and custom pizzas available in a variety of crust styles and toppings. In 2011, Domino's launched artisan-style pizzas.
This list of pizza chains includes notable pizzerias and pizza chains. Pizza is a dish of Neapolitan origin and cuisine, made with an oven-baked, flat, generally round bread that is often covered with tomatoes or a tomato-based sauce and mozzarella cheese. Other toppings are added according to region, culture, or personal preference.