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This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species, including those unimportant to agriculture, see Vitis .
These grapes, including the well-known Concord grape, are marked by their "slip skins," thicker skins that slip off the pulp with ease. While there are myriad lesser-known grape species, V ...
Grüner Veltliner (Green Veltliner) German: [ˈɡʁyːnɐ fɛltˈliːnɐ] ⓘ) is a white wine grape variety grown primarily in Austria, Hungary, Slovakia, and the Czech Republic. The leaves of the grape vine are five-lobed with bunches that are long but compact, and deep green grapes that ripen in mid-late October in the Northern Hemisphere.
Silvaner. Silvaner or Sylvaner (German: [zɪlˈvaːnɐ] ⓘ) is a variety of white wine grape grown primarily in Alsace and Germany, where its official name is Grüner Silvaner. While the Alsatian versions have primarily been considered simpler wines, it was included among the varieties that can be used to produce Alsace Grand Cru wine in 2006 ...
Verdicchio (/ vɛərˈdiːkioʊ /, also US: / vɜːrˈ -, - kjoʊ, vɛərˈdɪkioʊ /, [1][2][3] Italian: [verˈdikkjo]) is a white Italian wine grape variety grown primarily in the Marche region of central Italy. [4] The name Verdicchio derives from verde (or "green") and refers to the slight green/yellow hue that wines made from the grape can ...
Terrantez is most widely associated with the wines of the island of Madeira (in red) but some plantings of the grapes can also be found in the Azores (in green to the northwest of Madeira). Terrantez is a low yielding vine that is most widely associated with the wines of Madeira though its use in the wine and presence on the island had declined ...
VIVC number. 10790. Sauvignon blanc (French pronunciation: [soviɲɔ̃ blɑ̃] ⓘ) is a green-skinned grape variety that originates from the city of Bordeaux in France. The grape most likely gets its name from the French words sauvage ("wild") and blanc ("white") due to its early origins as an indigenous grape in South West France. [1]
A bowl of table grapes that includes a mixture of Muscat Ottonel and Chasselas Rouge de Foncé. Like Muscat of Hamburg, Muscat Ottonel is a relatively recent addition to the Muscat family, being bred in the Loire Valley wine region of France in the 1850s. The grape is a cross of the Swiss wine grape Chasselas and Muscat d'Eisenstadt (also known ...