Search results
Results From The WOW.Com Content Network
An example of deep water culture in lettuce production. Deep water culture (DWC) is a hydroponic method of plant production by means of suspending the plant roots in a solution of nutrient-rich, oxygenated water. Also known as deep flow technique (DFT), floating raft technology (FRT), or raceway, this method uses a rectangular tank less than ...
CEA technologies include hydroponics, aeroponics, aquaculture, and aquaponics. [2] Different techniques are available for growing food in controlled environment agriculture. Currently, the greenhouse industry is the largest component of the CEA industry but another quickly growing segment is the vertical farming industry. Controlled Environment ...
Agriculture portal. v. t. e. Hydroponics[ 1] is a type of horticulture and a subset of hydroculture which involves growing plants, usually crops or medicinal plants, without soil, by using water-based mineral nutrient solutions in an artificial environment.
Vertical farming is the practice of growing crops in vertically and horizontally stacked layers. [ 1] It often incorporates controlled-environment agriculture, which aims to optimize plant growth, and soilless farming techniques such as hydroponics, aquaponics, and aeroponics. [ 1] Some common choices of structures to house vertical farming ...
Kratky method. The Kratky method is a passive hydroponic technique for growing plants suspended above a reservoir of nutrient-rich water. [ 1] Because it is a non-circulating technique, no additional inputs of water or nutrients are needed after the original application, and no electricity, pumps, or water and oxygen circulation systems are ...
Categories. Agriculture portal. v. t. e. Aeroponics is the process of cultivating plants in an air or mist environment, eliminating the need for soil or an aggregate medium. The term "aeroponic" originates from the ancient Greek: aer (air) and ponos (labor, hardship, or toil).
Whispering Roots is a non-profit organization in Omaha, Nebraska that provides fresh, locally grown, healthy food for socially and economically disadvantaged communities by using aquaponics, hydroponics and urban farming. [60] [61] Recently, aquaponics has been moving towards indoor production systems.
Ipomoea aquatica, widely known as water spinach, is a semi- aquatic, tropical plant grown as a vegetable for its tender shoots. I. aquatica is generally believed to have been first domesticated in Southeast Asia. It is widely cultivated in Southeast Asia, East Asia, and South Asia. It grows abundantly near waterways and requires little to no care.