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New Orleans Louisiana 29.928764, −90.084240 Oldest continuously operated restaurant in Uptown New Orleans [64] [65] [10] 1898 126 Louis' Lunch: Louis Lassen New Haven: Connecticut: 41.306439, −72.930445 Inventing the hamburger [7] [66] [10] 1895 129 The Berghoff: Herman Berghoff Chicago: Illinois
Z. ZZ's Clam Bar. Categories: Defunct companies based in New York City. Defunct food and drink companies based in New York City. Defunct restaurants in New York (state) Former buildings and structures in New York City. Restaurants in New York City. Defunct restaurants by city.
Sean Meenan is an American entrepreneur from New York. He conceived and owns Cafe Habana in the Nolita section of Manhattan, Habana Outpost in Fort Greene, Brooklyn, Habana Outpost in the French Quarter of New Orleans, Cafe Habana Malibu in Malibu, California and Cafe Habana Dubai in Dubai, UAE. He is the initial investor in Etsy [1] as well as ...
Mosca's is a Louisiana Creole Italian restaurant in Waggaman, Louisiana, near New Orleans.Operated by the same family since it opened in 1946, it has long been regarded as one of New Orleans' best restaurants, known for dishes such as Oysters Mosca, crab salad, Chicken a la Grande, and pineapple fluff.
29.9567°N 90.0666°W. / 29.9567; -90.0666. Website. Antoine's official website. Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana. It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine ...
Katie's Restaurant New Orleans, Louisiana March 21, 2011 Jersey Café (Closed) ... Brooklyn, New York City, New York February 20, 2012 The Glass Onion
Broussard's, along with Galatoire's, Antoine's, and Arnaud's, is one of the four classic Creole New Orleans restaurants known as the Grand Dames. [1]Broussard's first opened in 1920, when an eminent local chef, Joseph Broussard, married Rosalie Borrello, and the couple moved into the Borrello family mansion (built in 1834) at 819 Conti Street in the French Quarter, where the restaurant now sits.
Copeland's is a restaurant chain started by New Orleans native Al Copeland in 1983. It offers New Orleans-style cuisine and a casual sit-down family friendly atmosphere. Significantly expanding in the 1990s, it claimed more than 40 locations in 12 states and offered a "steakhouse"-style expanded menu by 2004.
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