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Grande Cheese was founded in 1958 by Italian immigrant Marco Contardi who immigrated to Canada in 1955 from Anzano di Puglia, Apulia. [1] Before he immigrated to Canada, Contardi worked for a landlord tending to his sheep and cows where he learned to be a cheesemaker. [1]
55-10450 [4] GNIS feature ID. 1562277 [1] Website. www .villageofbrownsvilletoday .com. Brownsville is a village in Dodge County, Wisconsin, United States. The population was 598 at the 2020 census. [3] Brownsville Fire Company station and equipment, c. 1963.
Alto Dairy Cooperative (ADC) was a farmer-owned dairy cooperative in Waupun, Wisconsin. Founded in 1894, it is the oldest farmer-owned cooperative in the state of Wisconsin and boasts the nation's largest cheese producing plant east of the Mississippi River. [2] As of 2007, ADC had two cheese plants, one in Black Creek and one in Waupun, as ...
BelGioioso Cheese Inc. is a cheese manufacturer in Wisconsin. BelGioioso Cheese currently operates eight manufacturing facilities, [ 1 ] each plant making particular cheeses that are manufactured, aged , finished, packaged, and shipped from the facility.
Wisconsin cheese. A 5,210 lb (2,360 kg) piece of prize-winning Wisconsin cheese, produced in the village of Denmark in 1950. Wisconsin cheese is cheese made in the U.S. state of Wisconsin. Wisconsin has a long tradition and history of cheese production and it is widely associated in popular culture with cheese and the dairy industry .
Schreiber Foods Inc., is a dairy company which produces and distributes natural cheese, processed cheese, cream cheese and yogurt. It is an employee-owned customer brand dairy company headquartered in Green Bay, Wisconsin. With more than $5 billion in annual sales, [ 1] Forbes ranked Schreiber Foods as the 81st largest private employer in 2016.
Owner Adam Geggare hopes by attending to "define what it means to be Wisconsin-based barbecue." Ribs, mac n' cheese, and its bestseller, brisket, will be on the menu.
Sargento Foods Inc. is an American food producer best known for its cheese.It was founded in 1953 in Plymouth, Wisconsin by Leonard Gentine and Joseph Sartori. [1] [2] The company name is a combination of Sartori and Gentine, with an "o" added to make the name sound Italian, as the company specialized in Italian-style cheeses.
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