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  2. SC has 9 of the best BBQ restaurants in the South for 2023 ...

    www.aol.com/sc-9-best-bbq-restaurants-100000886.html

    Here are the nine best South Carolina barbecue restaurants for 2023, according to Southern Living. Home Team BBQ Ranked 42nd on the list was Home Team BBQ at 126 William St. in Charleston.

  3. Barbecue in South Carolina - Wikipedia

    en.wikipedia.org/wiki/Barbecue_in_South_Carolina

    Barbecue in South Carolina is typically prepared by smoking meat over hickory or oak. [ 13] Barbecue in South Carolina heavily features pork rather than beef. [ 14] Whole hog barbecue, where an entire pig is cooked over hardwood coals, is particularly common in the Pee Dee region of South Carolina. [ 6][ 12] The pig is sometimes skinned prior ...

  4. 10 South Carolina BBQ restaurants you must try this summer

    www.aol.com/news/10-south-carolina-bbq...

    Wise BBQ House. 25548 US-76, Newberry, SC. Absolutely no-frills barbecue buffet. Turn into the low cinderblock building, walk through the line, and pick from pulled pork, hash and rice, ribs, pork ...

  5. These SouthCoast BBQ restaurants are serving up a taste of ...

    www.aol.com/southcoast-bbq-restaurants-serving...

    Missing Link BBQ, Somerset. 938 Lees River Ave. This one-of-a-kind restaurant, located inside a train car at 938 Lees River Ave., is dishing out equally unique takes on your classic BBQ faves.

  6. Rodney Scott (pitmaster) - Wikipedia

    en.wikipedia.org/wiki/Rodney_Scott_(pitmaster)

    Rodney Scott in Charleston, SC. Rodney Scott (born 1971) is an American chef and whole-hog barbecue pitmaster from Hemingway, South Carolina. In 2018 Scott was named Best Chef: Southeast by the James Beard Foundation, only the second pitmaster to win a James Beard chef award.

  7. Memphis–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Memphis–style_barbecue

    Memphis -style barbecue is one of the four predominant regional styles of barbecue in the United States, the other three being Carolina, Kansas City, and Texas. Like many southern varieties of barbecue, Memphis-style barbecue is mostly made using pork, usually ribs and shoulders, though many restaurants will still serve beef and chicken.

  8. Lexington Barbecue Festival - Wikipedia

    en.wikipedia.org/wiki/Lexington_Barbecue_Festival

    The Lexington Barbecue Festival was to become one of the nation's most popular food festivals. The first festival attracted 30,000 people, and the barbecue chefs cooked 3,000 pounds of barbecue to meet demand; by 1994, attendance had risen to over 100,000, and 11,000 pounds of meat were cooked. In 1995, the North Carolina Championship Pork Cook ...

  9. Charleston Spring Break Crawl: Beaches and BBQ in South Carolina

    www.aol.com/2014/02/28/charleston-spring-break...

    Charleston, South Carolina spring things to do: all-inclusive ideas, family activities, Charleston Fashion Week, cheap eats, outdoor restaurants. Charleston Spring Break Crawl: Beaches and BBQ in ...

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