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  2. 15 Healthiest Peanut Butters, According to Dietitians - AOL

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    Nutrition (Per 2-tbsp serving): Calories: 190 Fat: 16 g (Saturated Fat: 3 g) Sodium: 110 mg Carbs: 7 g (Fiber: 3 g, Sugar: 2 g) Protein: 8 g. Ingredients: Peanuts, Salt Smucker's Natural Peanut ...

  3. What's the healthiest type of peanut butter? A ... - AOL

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    The healthiest peanut butter option, Largeman-Roth suggests, is peanut butters that have less than 5 grams of added sugar per serving and less than 100 milligrams of sodium per serving. Reduced ...

  4. Peanut Butter Is Healthy—if You Follow This 1 Rule

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    One ounce is two tablespoons of peanut butter. ... high-calorie content of 597 calories per 3.5 ounces, the calories can quickly add up.,” says Garcia. ... it's important to be aware that more ...

  5. Fool's Gold Loaf - Wikipedia

    en.wikipedia.org/wiki/Fool's_Gold_Loaf

    Fool's Gold Loaf. Fool's Gold Loaf is a sandwich made by the Colorado Mine Company, a restaurant in Denver, Colorado. It consists of a single warmed, hollowed-out loaf of bread filled with the contents of one jar of creamy peanut butter, one jar of grape jelly, and one pound (454 g) of bacon . The sandwich's connection to the singer Elvis ...

  6. Peanut butter - Wikipedia

    en.wikipedia.org/wiki/Peanut_butter

    In a 100 gram amount, smooth peanut butter supplies 597 calories and is composed of 51% fat, 22% protein, 22% carbohydrates (including 5% dietary fiber), and 1% water (table). Both crunchy and smooth peanut butter are sources of saturated and monounsaturated fats (mainly oleic acid ) as 25% of total serving amount, and polyunsaturated fat (12% ...

  7. Cream cheese - Wikipedia

    en.wikipedia.org/wiki/Cream_cheese

    Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream. [ 3][ 4] Cream cheese is not naturally matured and is meant to be consumed fresh, so it differs from other soft cheeses such as Brie and Neufchâtel. It is more comparable in taste, texture, and production methods to Boursin and mascarpone.

  8. Feta - Wikipedia

    en.wikipedia.org/wiki/Feta

    Feta Cheese. Feta ( Greek: φέτα, féta) is a Greek brined white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It is soft, with small or no holes, a compact touch, few cuts, and no skin. Crumbly with a slightly grainy texture, it is formed into large blocks and aged in brine. Its flavor is tangy and salty, ranging ...

  9. 15 of the Tastiest Foods to Pair With Peanut Butter for Under $5

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    Goat Cheese. Cost: about $5 per 4 oz. Switching back to the savory side of things, it’s surprising how well peanut butter goes with soft cheeses. There are several you could try, but start with ...