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  2. pH - Wikipedia

    en.wikipedia.org/wiki/PH

    The pH level of food influences its flavor, texture, and shelf life. [33] Acidic foods, such as citrus fruits, tomatoes, and vinegar, typically have a pH below 4.6 [34] with sharp and tangy taste, while basic foods tastes bitter or soapy. [35] Maintaining the appropriate pH in foods is essential for preventing the growth of harmful ...

  3. Soil pH - Wikipedia

    en.wikipedia.org/wiki/Soil_pH

    Soil pH is a measure of the acidity or basicity (alkalinity) of a soil. Soil pH is a key characteristic that can be used to make informative analysis both qualitative and quantitatively regarding soil characteristics. [ 1] pH is defined as the negative logarithm (base 10) of the activity of hydronium ions ( H+.

  4. pH indicator - Wikipedia

    en.wikipedia.org/wiki/PH_indicator

    A pH indicator is a halochromic chemical compound added in small amounts to a solution so the pH ( acidity or basicity) of the solution can be determined visually or spectroscopically by changes in absorption and/or emission properties. [ 1] Hence, a pH indicator is a chemical detector for hydronium ions (H 3 O +) or hydrogen ions (H +) in the ...

  5. pH meter - Wikipedia

    en.wikipedia.org/wiki/PH_meter

    Beckman model 72 pH meter, 1960. 781 pH/Ion Meter pH meter by Metrohm. A pH meter is a scientific instrument that measures the hydrogen-ion activity in water-based solutions, indicating its acidity or alkalinity expressed as pH. [ 2] The pH meter measures the difference in electrical potential between a pH electrode and a reference electrode ...

  6. Distilled water - Wikipedia

    en.wikipedia.org/wiki/Distilled_water

    Distilled water. Distilled water is water that has been boiled into vapor and condensed back into liquid in a separate container. Impurities in the original water that do not boil below or near the boiling point of water remain in the original container. Thus, distilled water is a type of purified water .

  7. Gastric acid - Wikipedia

    en.wikipedia.org/wiki/Gastric_acid

    The lowest pH of the secreted acid is 0.8, [5] but the acid is diluted in the stomach lumen to a pH of between 1 and 3. There is a small continuous basal secretion of gastric acid between meals of usually less than 10 mEq/hour. [6] There are three phases in the secretion of gastric acid which increase the secretion rate in order to digest a ...

  8. Acid rain - Wikipedia

    en.wikipedia.org/wiki/Acid_rain

    Acid rain is rain or any other form of precipitation that is unusually acidic, meaning that it has elevated levels of hydrogen ions (low pH ). Most water, including drinking water, has a neutral pH that exists between 6.5 and 8.5, but acid rain has a pH level lower than this and ranges from 4–5 on average. [ 1][ 2] The more acidic the acid ...

  9. Universal indicator - Wikipedia

    en.wikipedia.org/wiki/Universal_indicator

    Universal indicator. A universal indicator is a pH indicator made of a solution of several compounds that exhibit various smooth colour changes over a wide range pH values to indicate the acidity or alkalinity of solutions. A universal indicator can be in paper form or present in a form of a solution. [ 1]

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