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Susan Feniger is an American chef, restaurateur, cookbook author, and radio and TV personality. She is known for starring in the cooking show Too Hot Tamales on the Food Network and opening several influential restaurants in Los Angeles. She has been awarded a Lifetime Achievement Award by the California Restaurant Association.
Best of Food and Entertaining (1999) Bon Appétit. Pastry Chef of the Year, James Beard Foundation (1990) Nancy Silverton (born June 20, 1954) is an American chef, baker, restaurateur, and author. The winner of the James Beard Foundation's Outstanding Chef Award in 2014, Silverton is recognized for her role in popularizing sourdough and artisan ...
Current restaurant (s) Trois Mec, Petit Trois, Trois Familia, LudoBird. Previous restaurant (s) LudoBites, L’Esperance in Vézelay, L'Orangerie, Bastide. Website. ludolefebvre .com. Ludovic Lefebvre ( French pronunciation: [lydo ləfɛvʁ]; born 1971) is a French chef and restaurateur. He has owned and operated several restaurants in Los Angeles.
Antonia Lofaso. Antonia Marie Lofaso (born 1976) [ 1] is an American celebrity chef and restaurateur. She has appeared on the reality television shows Top Chef, Chopped, Cutthroat Kitchen and Restaurant Startup, among others. Lofaso owns the restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA in Los Angeles, California.
Puck was born in Sankt Veit an der Glan, Austria. [ 1] He learned cooking from his mother, who was a pastry chef. [ 2][ 3] He took the surname of his stepfather, Josef Puck, after his mother's remarriage. [ 4] The marriage produced two younger sisters and a younger brother for Wolfgang. [citation needed]
In her early career she cooked under chef Josiah Citrin at Mélisse, followed by serving as executive chef at Wilshire Restaurant in Santa Monica, California. [6] [7] Arrington was awarded Eater LA’s chef of the year in 2015. [7] Arrington was a chef and partner at Leona in the Venice neighborhood of Los Angeles, California, from 2016 to 2017.
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