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  2. Food history - Wikipedia

    en.wikipedia.org/wiki/Food_history

    Food history. Food history is an interdisciplinary field that examines the history and the cultural, economic, environmental, and sociological impacts of food and human nutrition. It is considered distinct from the more traditional field of culinary history, which focuses on the origin and recreation of specific recipes.

  3. Diné Bahaneʼ - Wikipedia

    en.wikipedia.org/wiki/Diné_Bahaneʼ

    Diné Bahaneʼ. Diné Bahaneʼ ( Navajo pronunciation: [tɪ̀né pɑ̀xɑ̀nèʔ], Navajo: "Story of the People" ), is a Navajo creation story that describes the prehistoric emergence of the Navajo as a part of the Navajo religious beliefs. It centers on the area known as the Dinétah, the traditional homeland of the Navajo, and forms the basis ...

  4. Alastor, or The Spirit of Solitude - Wikipedia

    en.wikipedia.org/wiki/Alastor,_or_The_Spirit_of...

    1816 first edition title page. Alastor, or The Spirit of Solitude is a poem by Percy Bysshe Shelley, written from 10 September to 14 December in 1815 in Bishopsgate, near Windsor Great Park and first published in 1816. The poem was without a title when Shelley passed it along to his contemporary and friend Thomas Love Peacock.

  5. The Food of the Gods and How It Came to Earth - Wikipedia

    en.wikipedia.org/wiki/The_Food_of_the_Gods_and...

    That is the law of the spirit for evermore. To grow according to the will of God!" [ 11 ] The novel concludes with the world on the verge of a long struggle between the "little people" and the Children of the Food, whose ultimate victory is perhaps suggested by the novel's final image: "For one instant [a son of Cossar] shone, looking up ...

  6. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    List of food origins. Some foods have always been common in every continent, such as many seafood and plants. Examples of these are honey, ants, mussels, crabs and coconuts. Nikolai Vavilov initially identified the centers of origin for eight crop plants, subdividing them further into twelve groups in 1935. [ 1]

  7. Santa Muerte - Wikipedia

    en.wikipedia.org/wiki/Santa_Muerte

    August 15, November 2, and many public shrines celebrate the date of their founding. Nuestra Señora de la Santa Muerte ( Spanish: [ˈnwestɾa seˈɲoɾa ðe la ˈsanta ˈmweɾte]; Spanish for Our Lady of Holy Death ), often shortened to Santa Muerte, is a new religious movement, female deity, folk-Catholic saint, [ 1][ 2] and folk saint in ...

  8. Francis Bacon - Wikipedia

    en.wikipedia.org/wiki/Francis_Bacon

    Francis Bacon, 1st Viscount St Alban, [a] 1st Lord Verulam, PC (/ ˈ b eɪ k ən /; [5] 22 January 1561 – 9 April 1626) was an English philosopher and statesman who served as Attorney General and Lord Chancellor of England under King James I.

  9. Timeline of food - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_food

    2.5-1.8 million years ago: The discovery of the use of fire may have created a sense of sharing as a group. Earliest estimate for invention of cooking, by phylogenetic analysis. [3] 250,000 years ago: Hearths appear, accepted archeological estimate for invention of cooking chicken. [4] 170,000 years ago: Cooked starchy roots and tubers in ...