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2. Toddler nutrition - Wikipedia

   en.wikipedia.org/wiki/Toddler_nutrition

   Toddler nutrition. Toddler nutrition is the description of the dietary needs of toddlers aged one to two years old. Food provides the energy and nutrients that toddlers need to be healthy. An adequate intake in nutrient rich food is good nutrition. A diet lacking essential calories, minerals, fluid and vitamins could be considered 'bad' nutrition.

3. Dietary Reference Intake - Wikipedia

   en.wikipedia.org/wiki/Dietary_Reference_Intake

   The Dietary Reference Intake ( DRI) is a system of nutrition recommendations from the National Academy of Medicine (NAM) [a] of the National Academies (United States). [1] It was introduced in 1997 in order to broaden the existing guidelines known as Recommended Dietary Allowances ( RDA s, see below). The DRI values differ from those used in ...

4. Reference Daily Intake - Wikipedia

   en.wikipedia.org/wiki/Reference_Daily_Intake

   Reference Daily Intake. In the U.S. and Canada, the Reference Daily Intake ( RDI) is used in nutrition labeling on food and dietary supplement products to indicate the daily intake level of a nutrient that is considered to be sufficient to meet the requirements of 97–98% of healthy individuals in every demographic in the United States.

5. Safety tips for parents whose kids like the taste of medicine

   www.aol.com/lifestyle/safety-tips-parents-whose...

   Finally, if you think your child has ingested too much of a medicine, call poison control at 800-222-1222, even if they don’t have symptom s. In the event of an apparent overdose, call 911 for ...

6. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

7. Mallo Cup - Wikipedia

   en.wikipedia.org/wiki/Mallo_Cup

   Mallo Cups are an American milk chocolate cup that contains a whipped marshmallow center invented in 1936 by Boyer. History [ edit ] Brothers Bill and Bob Boyer began with production of candies such as fudge and nut clusters in 1936 in their own kitchen as a means of supplementing income during the Great Depression .