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The Heart Attack Grill is an American restaurant in Downtown Las Vegas, Nevada. It was formerly located in Chandler, Arizona. The restaurant serves deliberately unhealthy junk food that is high in fat, sugar and cholesterol, which if eaten frequently, may increase the chance of a heart attack, hence the name. [citation needed]
Ground Round Grill & Bar is an American casual dining restaurant chain that was founded in 1969 in Massachusetts [1] by Howard Johnson's. [2] Originally intended as a secondary concept to upgrade poorly performing units of Howard Johnson's, it also operated on a standalone basis and became a major growth focus for Howard Johnson after the 1973 oil crisis hurt its other concepts.
Chez Panisse is a Berkeley, California restaurant, known as one of the originators of California cuisine, and the farm-to-table movement opened and owned by Alice Waters. The restaurant emphasizes ingredients rather than technique and has developed a supply network of direct relationships with local farmers, ranchers and dairies.
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Nankin Cafe was a Chinese restaurant in Minneapolis, Minnesota, United States. It was considered "a downtown Minneapolis landmark for 80 years". [1] Founded by Walter James in 1919 at 15 S. 7th Street, now the site of the Dayton- Radisson parking ramp, it was sold in 1949 to the Golden and Chalfen families.
Tom's Restaurant. Tom's Restaurant is a diner located at 2880 Broadway (on the corner of West 112th Street) in the Morningside Heights neighborhood of Manhattan in New York City. [1] It is on the ground floor of Columbia University 's Armstrong Hall, home to the Goddard Institute for Space Studies. Frequented by Columbia students and faculty ...
Updated September 20, 2019 at 3:43 PM. Women in six U.S. states are now effectively allowed to be topless in public, according to a new ruling by the U.S. 10th Circuit Court of Appeals. The ...
Food photography on social media. A person taking a photograph of their meal. A restaurant patron taking a photo of their dessert. The rise of social media in the 21st century has led to restaurant patrons and home cooks taking a digital or smartphone photograph of a meal before eating it. [1] Such food photographs are generally for personal ...