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Mosca's is a Louisiana Creole Italian restaurant in Waggaman, Louisiana, near New Orleans.Operated by the same family since it opened in 1946, it has long been regarded as one of New Orleans' best restaurants, known for dishes such as Oysters Mosca, crab salad, Chicken a la Grande, and pineapple fluff.
29.9567°N 90.0666°W. / 29.9567; -90.0666. Website. Antoine's official website. Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana. It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine ...
April 15, 1970 [ 2] Designated NHLDCP. December 21, 1965. Lafitte's Blacksmith Shop is a historic structure at the corner of Bourbon Street and St. Philip Street in the French Quarter of New Orleans, Louisiana. Most likely built as a house in the 1770s during the Spanish colonial period, it is one of the oldest surviving structures in New Orleans.
December 21, 1965. The Napoleon House ( French: Maison Napoléon; Spanish: Casa de Napoleón ), also known as the Mayor Girod House or Nicolas Girod House, is a historic building at 500 Chartres Street in the French Quarter of New Orleans, Louisiana, United States. Built in 1794 and enlarged in 1814, its name derives from the local legend that ...
Brennan's was founded in 1946 by Owen Brennan, an Irish-American restaurateur and New Orleans native. It was originally called the Vieux Carré restaurant and was located on Bourbon Street across from the Old Absinthe House until 1956 when it moved to its current location. This building, a two-story French Quarter mansion at 417 Royal Street ...
Orleans Parish: 071: New Orleans: 1807: One of the original 19 parishes. Today coterminous with the City of New Orleans. Named after Philippe, Duke of Orléans, the regent of France 364,136: 350 sq mi (906 km 2) Ouachita Parish: 073: Monroe: 1807: One of the original 19 parishes. The Ouachita Native American people 157,568: 633 sq mi (1,639 km ...
Creole cuisine is a fusion, unique to the New Orleans area, of French, Spanish, West African, and Native American cuisine. It was also influenced by later immigrants from Germany, Italy (particularly Sicily), and other locations. Like French food, it sometimes makes use of rich sauces and complex preparation techniques.
Dakar NOLA. Dickie Brennan's Steakhouse. Domilise's Restaurant. Dong Phuong Oriental Bakery. Dooky Chase’s Restaurant. Galatoire's. Hansen's Sno-Bliz. MaMou. Morning Call Coffee Stand.
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