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Ingredients. Fermented coconut sugar or sugarcane. Arrack is a distilled alcoholic drink typically produced in Sri Lanka and Southeast Asia, made from the fermented sap of coconut flowers or sugarcane, and also with grain (e.g. red rice) or fruit depending upon the country of origin. It is sometimes spelled arak, [1] or simply referred to as ...
The tank cascade system ( Sinhala: එල්ලංගාව, romanized: ellangāva) is an ancient Sri Lankan irrigation infrastructure. The system is a network of small tanks draining to large reservoirs that store rainwater and surface runoff for later use. [1] [2] Originating in the 1st millennium BCE, [3] [4] the system was designated as a ...
Website. waterboard .lk. The National Water Supply and Drainage Board (commonly abbreviated as NWSDB) is the National Organization responsible for the provision of safe drinking water and facilitating the provision of sanitation to the people in Sri Lanka. The organization had its beginning as a subdepartment under the Public Works Department ...
Calabash ( / ˈkæləbæʃ /; [2] Lagenaria siceraria ), also known as bottle gourd, [3] white-flowered gourd, [4] long melon, birdhouse gourd, [5] New Guinea bean, New Guinea butter bean, Tasmania bean, [6] and opo squash, is a vine grown for its fruit. It can be either harvested young to be consumed as a vegetable, or harvested mature to be ...
The Sinhalese people ( Sinhala: සිංහල ජනතාව, romanized: Sinhala Janathāva ), also known as the Sinhalese or Sinhala people are an Indo-Aryan ethno-linguistic group native to the island of Sri Lanka. [15] [16] They are the largest ethnic group in Sri Lanka, constituting about 75% of the Sri Lankan population and number more ...
Ceylon Cold Stores. Ceylon Cold Stores (CCS), trading as Elephant House, is a Sri Lankan company which produces carbonated drinks, ice cream and processed meat products. Despite competition from global competitors such as Coca-Cola and Pepsi, Elephant Soft Drinks remains the market leader in Sri Lanka. [2]
The culture of Sri Lanka mixes modern elements with traditional aspects and is known for its regional diversity. Sri Lankan culture has long been influenced by the heritage of Theravada Buddhism passed on from India, and the religion's legacy is particularly strong in Sri Lanka's southern and central regions.
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