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  2. What is the healthiest salt? The No. 1 pick, according to a ...

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    Iodine aside, table salt, kosher salt, sea salt and Himalayan pink salt are all pretty much the same in terms of nutrition, she adds. Pink salt has trace minerals, but those amounts are miniscule ...

  3. This 7-Day Anti-Inflammatory Meal Plan is the GOAT - AOL

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    Salmon rice bowl made with 3 to 4 oz grilled salmon, 1 cup steamed broccoli, 1 tsp avocado oil, 2 tsp reduced-sodium soy sauce, minced garlic, minced ginger, lime juice, drizzle honey, 2/3 cup ...

  4. Health effects of salt - Wikipedia

    en.wikipedia.org/wiki/Health_effects_of_salt

    High sodium consumption (5 g or more of salt per day) and insufficient potassium intake (less than 3.5 grams (0.12 oz) per day) have been linked to high blood pressure and increased risk of heart disease, stroke, and kidney disease. [5] [6] As an essential nutrient, sodium is involved in numerous cellular and organ functions. Several national ...

  5. Salt - Wikipedia

    en.wikipedia.org/wiki/Salt

    While reduction of sodium intake to less than 2,300 mg per day is recommended by developed countries, [6] one review recommended that sodium intake be reduced to at least 1,200 mg (contained in 3 g of salt) per day, as a further reduction in salt intake led to a greater fall in systolic blood pressure for all age groups and ethnicities. [68]

  6. Sodium - Wikipedia

    en.wikipedia.org/wiki/Sodium

    Sodium is a chemical element; it has symbol Na (from Neo-Latin natrium) and atomic number 11. It is a soft, silvery-white, highly reactive metal. Sodium is an alkali metal, being in group 1 of the periodic table. Its only stable isotope is 23 Na. The free metal does not occur in nature and must be prepared from compounds.

  7. Heme iron found in red meat, animal products may raise ... - AOL

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    Richter said that iron supplements’ benefits depend on an individual’s health situation. Women who are menstruating or pregnant, for example, may need extra iron to meet their body’s needs.

  8. Salt substitute - Wikipedia

    en.wikipedia.org/wiki/Salt_substitute

    Salt substitute. A salt substitute, also known as low-sodium salt, is a low-sodium alternative to edible salt (table salt) marketed to reduce the risk of high blood pressure and cardiovascular disease associated with a high intake of sodium chloride [ 1] while maintaining a similar taste. The leading salt substitutes are non-sodium table salts ...

  9. Isotopes of sodium - Wikipedia

    en.wikipedia.org/wiki/Isotopes_of_sodium

    There are 20 isotopes of sodium ( 11 Na), ranging from 17. Na to 39. Na (except for the still-unknown 36 Na and 38 Na), [ 4] and two isomers ( 22m. Na and 24m. Na ). 23. Na is the only stable (and the only primordial) isotope. It is considered a monoisotopic element and it has a standard atomic weight of 22.989 769 28(2).