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Retail geography, or geography of retailing, is the study of where to place retail stores based on where their customers are. The use of retail geography has grown significantly in the past decade as a result of the use of geographic information systems ( GIS ). It first emerged in the United States in the 1960s. [ 1]
A grocery store ( AE ), grocery shop ( BE) or simply grocery [1] is a foodservice retail store that primarily retails a general range of food products, [2] which may be fresh or packaged. In everyday U.S. usage, however, "grocery store" is a synonym for supermarket, [3] and is not used to refer to other types of stores that sell groceries.
Spruce Beer Sellers in Jamaica, from Harper's Monthly Magazine, Vol. XXII, 1861, p. 176. Traditional market place in Africa. A marketplace, market place, or just market, or mart is a location where people regularly gather for the purchase and sale of provisions, livestock, and other goods. [ 1] In different parts of the world, a marketplace may ...
Economic geography is the subfield of human geography that studies economic activity and factors affecting it. It can also be considered a subfield or method in economics. [ 1] There are four branches of economic geography.
Food sovereignty is a food system in which the people who produce, distribute, and consume food also control the mechanisms and policies of food production and distribution. This stands in contrast to the present corporate food regime , in which corporations and market institutions control the global food system .
v. t. e. In economics, a market is a composition of systems, institutions, procedures, social relations or infrastructures whereby parties engage in exchange. While parties may exchange goods and services by barter, most markets rely on sellers offering their goods or services (including labour power) to buyers in exchange for money.
Market garden. A market garden is the relatively small-scale production of fruits, vegetables and flowers as cash crops, frequently sold directly to consumers and restaurants. The diversity of crops grown on a small area of land, typically from under 0.40 hectares (4,000 m 2; 1 acre) to some hectares (a few acres), or sometimes in greenhouses ...
Supermercado EPA, Brazil. A supermarket is a self-service shop offering a wide variety of food, beverages and household products, organized into sections. This kind of store is larger and has a wider selection than earlier grocery stores, but is smaller and more limited in the range of merchandise than a hypermarket or big-box market.